Frozen

Santa Maria flour tortillas. Perfect for creating wraps. Each tortilla is approximately 10 inches.

Suitable for cooking from frozen. IQF.

Suitable for cooking from frozen. IQF.

Our 10oz premium burger is made with 97% high quality beef and lightly seasoned with salt. This 10oz beef patty can be used to create impressive gourmet-style burgers loaded with plenty of delicious toppings for a succulent, mouthwatering experience. Individually quick frozen for speed of service.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted. Skin-on for extra taste.

Par-baked.

12" stone baked pizza base with tomato sauce and crust.

Par-baked.

Steam cooked & IQF.

Steam cooked & IQF.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted.

Par-baked.

18mm x 18mm. Pre-fried.

18mm x 18mm. Straight cut & chunky.

Fully cooked, round Yorkshire puddings. Diameter is approximately 2 inches.

Our premium 2oz burger patty is made with 97% high quality beef and lightly seasoned with salt. The smaller 2oz patties are perfect for making sliders or burgers for children's menus. Individually quick frozen for speed of service.

Fully cooked, round Yorkshire puddings. Diameter is approximately 3 inches.

10mm x 10mm. Pre-fried.

Fully cooked, round Yorkshire puddings. Diameter is approximately 4 inches.

Sliced and fully baked. Brioche buns made with an egg and butter enriched dough and an egg glaze. Ideal as a burger carrier.

Our 4oz premium burger patty is made with 97% high quality beef and lightly seasoned with salt. The 4oz 'quarter pounder' patty makes for a great meat to bun ratio and can be perfectly browned on the outside whilst remaining juicy and tender on the inside. Individually quick frozen for speed of service.

Pizzas with Mozzarella & tomato sauce.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted. Skin-on for extra taste.

6oz Aberdeen Angus Burgers.

Our 6oz premium burger is made with 97% high quality beef and lightly seasoned with salt. This 6oz beef patty can be used to create impressive gourmet-style burgers loaded with plenty of delicious toppings for a succulent, mouthwatering experience. Individually quick frozen for speed of service.

McCain Original Choice. Medium cut chips. Dual store. Cook from frozen or chilled (can be stored chilled for up to 3 days).

12mm x 12mm. Pre-fried.

Fully cooked, round Yorkshire puddings. Diameter is approximately 8 inches.

Our 4oz, 80% beef burgers are made with select cuts of lightly seasoned beef, they are an excellent choice for fast food as they have a short cooking time, brown easily and remain perfectly juicy throughout. The 4oz, 'quarter pounder' is a tasty and versatile beef burger. Individually quick frozen for speed of service.

Chopped & shaped seasoned beefburgers.

Our 8oz premium burger is made with 97% high quality beef and lightly seasoned with salt. This 8oz beef patty can be used to create impressive gourmet-style burgers loaded with plenty of delicious toppings for a succulent, mouthwatering experience. Individually quick frozen for speed of service.

Par-baked.

Par-baked.

15mm x 15mm. Pre-fried.

McCain Original Choice. Thick cut chips. Dual Store. Cook from frozen or chilled (can be stored chilled for up to 3 days).

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted. Skin-on for extra taste.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted.

Our 4oz, 90% beef burgers are made with select cuts of lightly seasoned beef, they are an excellent choice for fast food as they have a short cooking time, brown easily and remain perfectly juicy throughout. The 4oz, 'quarter pounder' is a tasty and versatile beef burger. Individually quick frozen for speed of service.

Easy scoop ice cream made to a traditional recipe with fresh cream. Peppermint flavour ice cream with dark chocolate ripple & chunky dark chocolate pieces.

A rich chocolate cake filled & covered with chocolate fudge icing before being hand decorated with a spiral swirl design. Delicious served warm or room temperature.

We recommend serving the Mademoiselle Chocolate Fudge Cake warm with vanilla ice cream and a drizzle of chocolate sauce or hot fudge sauce.

Succulent Alaska pollock & pink salmon pieces. Perfect for making fish pie.

Baked & individually wrapped.

Traditional flapjack made using rolled & jumbo oats.

A light almond sponge, filled and covered with an apricot flavour icing and finished with feathered spirals of apricot jam.

Coffee and marsala sponge topped & filled with coffee buttercream. Decorated with coffee buttercream, amaretti biscuits and a sprinkling of cocoa powder.

Fully cooked whole muscle chicken breast fillets in an American style crispy batter.

Pancakes with a fluffy sponge texture.

Three layer cake with two pink layers & one yellow layer, sandwiched with strawberry jam & sweet buttercream. Topped with buttercream & a sprinkling of colourful crunchy spheres.

Made in Lincolnshire.

Gluten, wheat & dairy free. Individually wrapped. Crumble slices layered with an apple filling flavoured with elderflower.

Baked rhubarb & apple filling topped with crunchy crumble.

Baked apple filling topped with crunchy crumble.

Made in Lincolnshire.

Bramley apple filling between two layers of butter shortcake, sprinkled with demerara sugar.

Apple slices.

Unbaked. Fine butter apricot croissants.

Gluten, wheat & dairy free. Individually wrapped. Shortbread bases with apricot filling & toasted coconut topping.

Frozen asparagus spears.

Baked. 9 of each: Apple whirls, mince whirls, raspberry whirls, apricot crowns. double chocolate whirls. Finished with apricot glaze & icing.

A stunning triple sponge ombre style cake finished to look like a tree stump. Rich chocolate, toffee & vanilla sponge layered with with chocolate fudge & gooey salted caramel. Coated in chocolate fudge icing & decorated with side walls of milk chocolate shards to imitate bark. Finished with hand-moulded bronzed chocolate leaves on top.

Hash brown triangles, pre-fried.

Frozen smoothie pouches. Get up & go go with this creamy blend of avocado, broccoli, spinach, mango, coconut, ginger & lime. Simply blend one pouch with 200ml of apple juice to make the perfect smoothie in 30 seconds. One of your 5 a day plus a high source of Vitamin C & Manganese & a source of Vitamin A & fibre.

Frozen baby corn.

Unbaked. Davistow cheddar cheese & a thick piece of bacon, wrapped in a light puff pastry.

Unbaked. Hand-crimped pasties filled with potato, onion, chicken, smoked bacon, & leek in a creamy white sauce. Seasoned with oregano, salt & black pepper.

Round pies with shortcrust pastry bases & puff pastry lids.

Belgian chocolate, eggs & cream, baked in a sweet pastry case.

Round pies with shortcrust pastry bases & puff pastry lids.

Oven baked British jacket potatoes, cut in quarters & scooped. Use as a starter, snack or main meal accompaniment.

Oven baked British jacket potatoes, cut in half & scooped, ready to fill. Ideal as a starter, snack or main meal accompaniment.

Round pies with shortcrust pastry bases & puff pastry lids.

Baked. White poppy swirl rolls, wholemeal rolls, oat rolls, seeded rolls, white stamped rolls.

Sweet shortcrust pastry base with strawberry jam & almond flavour sponge. Topped with a layer of white icing & chocolate flavour glaze.

95% baked, simply finish in the oven for approx. 10 minutes for a homemade feel or just thaw & serve. Supplied in attractive black crown cases.

Banana flavoured ice cream with real banana purée. Yorvale ice cream is made on the family farm in Yorkshire using the milk from their herd of Friesian cows.

Digestive biscuit base with layers of toffee flavour mousse, banana flavour mousse, chocolate sauce ripples, & dark chocolate flavour mousse rosettes. Topped with caramel flavour chocolate pieces & chocolate flavour glaze.

Layers of toffee flavoured sponge, banana toffee filling & cream. Masked in cream & side coated with digestive biscuit crumb. Decorated with toffee sauce & caramel coating pieces.

Banana flavoured ice cream with toffee sauce, toffee pieces & milk chocolate chunks. Yorvale ice cream is made on the family farm in Yorkshire using the milk from their herd of Friesian cows.

Hand-made & rolled, soft toffee meringue roulade. Filled with toffee & banana purée & dairy cream.

Round digestive biscuit case filled with toffee fudge, banana, layer of cream topping & finished with chocolate crumb.

Asian street food-style Bao (Hirata) Buns. Soft and pillow-like texture. Steamed and folded, wonderful filled with slow-cooked meat, sticky sauce, salad and pickles. Fantastic filled with pulled jackfruit for a Vegan option. Great as a hand-held menu option.

Baked. Authentic ciabatta with an open texture. Made with fermented dough.

Baked Italian style bread Bar Marked - panini.

Frozen, part-baked rustic white baguettes.

Frozen.

Frozen. Pouches of basmati rice.

Frozen carrot batons. Approx. 6mm x 6mm.

Cooked chicken patties in crispy batter.

Fully cooked succulent chicken breasts in a light batter. Individually frozen.

Fully cooked, whole muscle chicken breast chunks in crispy batter.

Selected pieces of chopped breast, formed & coated with a light crispy batter.

Chopped & shaped chicken, coated in light tempura batter.

Selected pieces of chopped breast, formed & coated with a light crispy batter.

290-340g.Formed, skinless & boneless cod fillet pieces, enrobed in a bubbly batter & flash fried.