Ambient

Complex & mildly peppery flavour.

High quality Spanish sherry vinegar. Ideal for dressings or to enhance sauces.

Whole dried chickpeas.

Ready to fill pastry case, ideal for lemon tart & banoffee pie. Crispy & crunchy texture. Can be served hot or cold. Once filled can be frozen.

Cubes of white rough cut sugar.

Cubes of brown rough cut sugar.

A powder mix, add milk to create chocolate mousse. The very high chocolate content provides intense flavour & rich texture. Can be piped in glasses or scooped as quenelles on dessert plates.

Delicious, creamy & easy-to-use. Simply heat, chill & serve, finish with a caramelised sugary top. Made using non-hydrogenated oil & free from artificial colours & flavours. Gluten free. Suitable for Vegetarians. Once made will keep in the fridge for up to 2 days. Perfect for portion control and preparing in advance. 1 Litre = 8 portions (125ml).

100% cocoa. A bright & intense red colour, this cocoa powder is ideal for coating truffles or for an amber dusting.

Transparent gelatine leaves. Soak in water before use.

Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.

Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.

Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.

Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.

All purpose Italian fortified wheat flour.

Gluten Free Self Raising White Flour blend, Doves Farm brand A wheat free & naturally gluten free white flour with brown flecks

Gluten Free Plain White Flour Blend. Freee by Doves Farm brand. A wheat free & naturally gluten free fine white flour with brown flecks

Dried.

Granulatus, Oyster, Shitake & Porcini Mushrooms.

Harvested before shell formulation, cooked & marinated in a special malt vinegar. Serve with cheese, cold meats or as an ingredient in casseroles & salads.

Vegetable oil in an aerosol spray for easy release & surface oil in baking.

Stem ginger preserved in sugar syrup.

Small lilliput capers in a mix of water and white wine vinegar.

Whole yellow mustard seeds.

Nigella sativa seeds.

Pure red saffron strands.

Sweet to mild flavour.

Thickened veal stock powder.

Whole and half peanut kernels blanched by steaming.

Pappardelle, egg based pasta.

Yellow milled polenta from French maize.

Superfine light soy sauce. Ideal for seasoning soups, meat, fish, salads and rice.

Dried carum carvi linnaeus fruit.

Red quinoa with a nutty flavour & aroma.

Dried cuminum cyminum seeds.

Dried, medium, egg noodles.

Appearance: Long good square shaped noodles Aroma: No aroma: Colour: White, pale yellow Flavour: Typical for noodles Texture: Rigid dry noodle, easy to break

Oriental style egg noodle nests made from wheat flour & whole egg.

powder

Powder. Makes 5 ltrs

Gravy granules mix.

Instant gravy granules.