A highly versatile natural sweetener for cakes, bakes, porridge and puddings. Useful for adding moisture and sweetness to gluten free baking with the stones/pits removed to make life easier!
Whole pitted sorbated prunes. They are a brownish to black colour with an oval to round shape. Sweet and fruity flavour with a soft and chewy texture. The stones removed for extra convenience and enjoyment.
Raisins are packed with natural fruit sugars and are a great source of energy. They can be used for baking, snacking or as a topping on breakfast cereals.
Sultanas have a delicate flavour and are noted for their natural sweetness. They can be used for baking, snacking or as a topping on breakfast cereals.