Search
Joints and Primals (Beef)
Beef - Sirloin, Whole, Bone In, Avg. 10-12kg (Avg 11kg Wt)
BB0200
British beef. Average Weight: 11kg
Final price will be based on joint allocated, 10-12kg
Final price will be based on joint allocated, 10-12kg
£197.89
(£17.99/kg)
Beef - Striploin, Whole, Boneless, 7kg+ (Avg 7kg Wt)
BB0213
Boneless cut from the short loin that?s prized for its flavour and texture.
£140.00
(£20.00/kg)
Beef - Silverside, Rolled, Avg. 5-6kg (Avg 5.5kg Wt)
BB0560
Perfect for roasting or slow cooking in the oven.
£49.50
(£9.00/kg)
Beef - Short Rib, 3 Ribs Wide, Avg. 3kg (Avg 3kg Wt)
BB0754
3 ribs wide. Perfect cooked slow and low.
£29.97
(£9.99/kg)
Beef - Shin, Whole, Boneless, Avg. 2kg (Avg 2kg Wt)
BB0770
British Beef. Braise slowly.
£15.98
(£7.99/kg)
Beef - Silverside, Whole, Avg. 8.5-10.5kg (Avg 9.5kg Wt)
BBLS8C
Perfect for roasting or slow cooking in the oven.
£90.16
(£9.49/kg)
Beef - Topside, Tied, Avg. 10kg (Avg 10kg Wt)
BCUT6C
Perfect for slow-cooking in a hearty casserole or braise.
£98.00
(£9.80/kg)
Beef - Knuckle, P.A.D, Hand Cut (Avg 1kg Wt)
BCUT9C
Hand cut from the flank. Prepared and de-gristled. Perfect for slicing thinly and using for sir fry.
£10.25
Beef - Chuck Tenders, Avg. 1-1.5kg (Avg 1.25kg Wt)
BCUT17C
A delicious cut of beef for slow cooking.
£11.69
(£9.35/kg)
Beef - Dry Aged, Rib, Whole, Bone In, Avg. 7-9kg (Avg 8kg Wt)
BESB2C
Bone In. Dry aged for a minimum of 21 days. Premium roasting joint.
£112.00
(£14.00/kg)
Beef - Knuckle, Whole, Avg. 4-6kg (Avg 5kg Wt)
BCUTC
Whole beef knuckle taken from between the topside and silverside and sold by the kilogram. A tender cut that can be used as a roasting joint, pot roast, cubed for kebab or stew or trimmed for stir fry or used for braising.
£44.50
(£8.90/kg)
Beef - Striploin, Half, Boneless, Flat, 8kg+ (Avg 4.5kg )
BB0229
Boneless cut from the short loin that's prized for its flavour and texture.
£87.70
(£19.49/kg)
Beef - Boneless Brisket, Whole, Flat, Avg. 4-6kg (Avg 5kg Wt)
BBLS12C
Flat. Hand cut brisket joint with bone removed.
£41.25
(£8.25/kg)
Beef - Rump Cap, Avg. 1-1.5kg (Avg 1.25kg Wt)
BB0009
Delicious flavour and firm texture.
£17.49
(£13.99/kg)
Beef - Striploin, Half, Boneless, 6kg+ (Avg 3.25kg Wt)
BB0224
Boneless cut from the short loin that's prized for its flavour and texture.
£79.59
(£24.49/kg)
Beef - Striploin, Half, Boneless, 7kg+ (Avg 3.75kg Wt)
BB0225
Boneless cut from the short loin that's prized for its flavour and texture.
£76.84
(£20.49/kg)
Beef - Striploin, Whole, Boneless, 6kg+ (Avg 6.5kg Wt)
BB0226
Boneless cut from the short loin that's prized for its flavour and texture.
£156.00
(£24.00/kg)
Beef - Striploin, Half, Boneless, Rolled, 8kg+ (Avg 4.5kg Wt)
BB0227
Boneless cut from the short loin that's prized for its flavour and texture.
£87.70
(£19.49/kg)
Beef - Striploin, Whole, Boneless, 8kg+ (Avg 9kg Wt)
BB0228
Boneless cut from the short loin that's prized for its flavour and texture.
£171.00
(£19.00/kg)
Beef - Chuck Tender, Portion, Avg. 200g, Each (Price per Kg)
BB0310
A delicious cut of beef for slow cooking. 7-8oz Approx.
£2.20
(£10.99/kg)
Beef - Chuck Tender, Portion, Avg 250g, Each (Price per Kg)
BB0312
A delicious cut of beef for slow cooking. 8-9oz Approx.
£3.30
(£10.99/kg)
Beef - Top Rump, Half, Avg. 2-3kg (Avg 2.5kg Wt)
BB0481
Perfect for roasts, pot roasts, cubes for kebab or stew.
£23.00
(£9.20/kg)
Beef - Fillet, Whole, Chain On, Avg. 2.27kg+ (Avg 2.5kg Wt)
BB0500
Amazingly tender and flavoursome, this prized cut will melt in the mouth.
£75.00
(£30.00/kg)
Beef - Fillet, Whole, Chain Off, Avg. 1.8-2.25kg (Avg 2kg Wt)
BB0504
Amazingly tender and flavoursome, this prized cut will melt in the mouth.
£64.00
(£32.00/kg)
Beef - Topside, Corner Cut, Rolled, Avg. 5kg (Avg 5kg Wt)
BB0601
Lean and tender beef, perfect for roasting.
£53.95
(£10.79/kg)
Beef - Topside, Half Joint, Rolled, Avg. 5kg (Avg 5kg Wt)
BB0603
Lean and tender beef, perfect for roasting.
£51.25
(£10.25/kg)
Beef - Topside, Joint, Avg. 3-4kg (Avg 3.5kg Wt)
BB0605
Lean and tender beef, perfect for roasting.
£35.88
(£10.25/kg)
Beef - Topside, Centre Cut, Avg. 3-4kg (Avg 3.5kg Wt)
BB0608
Lean and tender beef, perfect for roasting.
£37.76
(£10.79/kg)
Beef - Dry Aged, Rib, Half, Avg. 3-4kg (Avg 3.5kg )
BB0752
Bone In. Dry aged for a minimum of 21 days. Premium roasting joint.
£50.72
(£14.49/kg)
Beef - Flat Rib, 3 Ribs Wide (Avg 2kg Wt)
BB0755
British. 3 ribs wide. Perfect cooked slow and low.
£19.98
(£9.99/kg)
Beef - Short Rib, Avg. 10oz, Each (Price per Kg)
BB0756
Tender and meaty beef short rib. Perfect cooked slow and low.
£2.97
(£10.25/kg)
Beef - Fillet, Whole, Chain On, Avg. 2.7-3kg (Avg 2.85kg )
BB0505
Amazingly tender and flavoursome, this prized cut will melt in the mouth.
£91.20
(£32.00/kg)
Beef - Boneless Brisket, Half, Avg. 2-3kg (Avg 2.5kg Wt)
BB0472
Flavoursome Beef Brisket, perfect for slow cooking
£21.88
(£8.75/kg)
Beef - Dry Aged, Sirloin, Whole, 11kg+ (Avg 11.5kg )
BB0204
British beef. Average Weight: 11kg
Final price will be based on joint allocated, 10-12kg
Final price will be based on joint allocated, 10-12kg
£241.38
(£20.99/kg)
Beef - Dry Aged, Sirloin, Half, 5.5kg+ (Avg 5.75kg )
BB0211
British beef. Average Weight: 5.5kg
Final price will be based on joint allocated, 5.5kg-6kg
Final price will be based on joint allocated, 5.5kg-6kg
£120.69
(£20.99/kg)
Beef - Silverside, Roasting Joint, Salmon Cut, Avg. 3-4kg (Avg 3.5kg Wt)
BB0570
Perfect for roasting or slow cooking in the oven.
£31.50
(£9.00/kg)
Beef - Rib, Whole, Boneless, Avg. 4-6kg (Avg 5kg Wt)
BBLS9C
Deliciously Succulent boneless Rib of Beef. Premium roasting joint.
£120.00
(£24.00/kg)
Beef - Boneless Brisket, Whole, Rolled, Avg. 4-6kg (Avg 5kg Wt)
BBLS10C
Rolled. Flavoursome Beef Brisket, perfect for slow cooking
£42.25
(£8.45/kg)
Refine