Select Ordering
0131
Frozen asparagus spears.
0132
Frozen carrot batons. Approx. 6mm x 6mm.
010122
Onion rings, coated in batter.
0127
Frozen button sprouts
010113
Sliced celery, carrots, onions, turnips & swede.
0172
A mix of chargrilled peppers, courgettes & aubergines.
242740
Mushrooms coated in breadcrumbs.
0115
Diced red & green peppers.
0173
Versatile diced sweet potato -boil, mash, deep fry or use in soups.
0136
Fully cooked, simply thaw & serve. Chickpeas, quinoa, sweetcorn, tomato, olive oil, coriander, mixed herbs & peppers. Best served cold as a salad option. Ideal for Vegan & Vegetarian customers.
0107
Frozen fine broad beans
0110
Frozen, extra fine, whole baby carrots
010157
Extra fine, whole green beans.
0128
Cauliflower florets, carrots, cut beans & broccoli florets.
0105
Fine, whole green beans.
242722
Garlic mushrooms in a breadcrumb coating.
0193
Green salad with buckwheat and broad beans in a honey-mustard sauce, packed in label Greens Cuisin' Easy Premium 4 x 1.25 kg
03225
Parsnip wedges, enrobed with a honey flavoured batter.
0196
Duo salad of quinoa and vegetables in a curry dressing Greens Cuisin' Easy Premium 4 x 1.25 kg
0121
Frozen leaf spinach portions
0175
Bamboo strips, broccoli, black fungus strips, carrot strips, broad beans, baby corn, yellow pepper strips, bean sprouts & leek.
0122
Red Cabbage With Apple
0174
A mix of carrots, parsnips, red onions, swede & sweet potato.
0117
Frozen silverskin onions
0104
Frozen sliced green beans
0129
Frozen sliced mixed peppers
0126
Frozen sliced mushrooms
0106
Soy beans - shells removed.
0194
Greek farmers' salad with feta and lemon dressing, packed in label Greens Cuisin' Easy Premium 4 x 1.25 kg
0207
Strawberries, raspberries, redcurrants, blackcurrants, blueberries & blackberries.
0195
Salad of tomatoes and kale with brown rice and quinoa Greens Cuisin' Easy Premium 4 x 1.25 kg
0178
Boletus edlis chunks, shiitake quarters, baby oyster, champignons quarters & nameko.
0171
Fully cooked, simply defrost. Orzo with tomato, aubergine, courgettes, onions, grilled red & yellow peppers. Drizzled with olive oil & sprinkled with thyme & parsley.