Frozen

Pulled beef brisket in a gluten and allergen free BBQ sauce.

Pre-cut. A moist sponge baked with apple pieces, sultanas and cinnamon. Topped with a butter crumble and demerara sugar.

Falafel made with chickpeas, red pepper, apricots and dates - simply blended with Moroccan spices and baked.

Japanese-style fruit dumpling (apple).

A rich minced beef sauce with carrot and onion topped with fluffy mashed potato.

Red Kidney, Black Turtle and Cannellini beans in a smokey tomato base.

Malted Brown lidded 4-pieced loaf. Medium Sliced -18 slices + 2 crusts. Packaged in a labelled, tied easy tear bag.

American style buttermilk pancakes, packed in bulk in an outer cases with a liner.

Classic 90g Liege Sugar Waffle - packed in a single bag in box - Bulk Packed for ease of serving. Great for back of house service.

Gluten-free and vegan seasoned soya mince made with textured, EU soya protein. Add to your favourite sauce from frozen, simmer for 10-12 mins and serve. IQF for ease of use and portion control. No pre-browning required. * High protein * Low fat (inc. sat fat) * Low sugar * Source of fibre * Salt below PHE 2024 Targets Suitable for vegetarians, vegans and coeliacs. (10 x 1)

The bagel you love, with nothing on it. Great for spreading (or not).

Pre-cut. Raisins, dried apricots, pumpkin & sunflower seeds in a buttery oat slice.

Strawberry ice cream with real strawberry fruit purée. Yorvale ice cream is made on the family farm in Yorkshire using the milk from their herd of Friesian cows.

White vanilla flavour soft scoop ice cream

Frozen leaf spinach portions

Blueberries.

Frozen sliced mushrooms

Traditional Doner kebab meat fully cooked & sliced.

Pre-cut. Buttery shortbread made to a traditional recipe & sprinkled with sugar.

Pre-cut. Sticky caramel sandwiched between a shortcake base & milk chocolate topping.

Pre-cut. Gluten free lemon sponge with nibbed sugar, drizzled with lemon syrup & decorated with lemon icing.

Pre-cut. Digestive biscuits, mini marshmallows & raisins, bound together in a chocolate fudge mixture & topped with icing sugar.

Salmon fishcakes in a special oven crisp crumb.

Pre-cut. A vegan carrot cake, topped with a sweet pistachio & avocado flavour frosting. Decorated with a swirl of caramel sauce & a sprinkling of pistachio pieces.

Pre-cut. Crushed digestive biscuits, toffee pieces and honeycomb, bound together in a milk chocolate toffee fudge mixture, topped with milk chocolate and sprinkled with honeycomb and toffee pieces..

It's mmmmagic! Amaze with white glaze and crushed speculoos pieces. Why? Well, this well-balanced show star is just absolutely magnificent in wholesome taste.

Individual Squares of Vanilla flavour Sponge with a smooth vanilla flavour buttercream topping finished with multicoloured sugar sprinkles. Pre-portioned into 36.

A moist orange & chocolate sponge cake, topped with an orange flavour chocolate ganache and finished with a colour splash. Pre-portioned into 18 square portions in a multi-portion tray, packed 1 tray per outer.

Pre-cut into 12. A traditional flapjack made using rolled and jumbo oats.

Precut into 15. Short crust pastry base layered with sweet mincemeat and topped with short crust pastry stars with dusting sugar.

Individually frozen, round black pudding slices. Made in Bury using a traditional & award-winning recipe.

Ideal used as a pizza topping.

Darta Honey Glazed Parsnip (NEW Improved recipe Oct 2024).

White lidded 4-pieced loaf, Medium sliced- 18 slices plus 2 crusts. Packaging in an labelled, tied easy-tear bread bag.

Wholemeal lidded 4-pieced bread loaf. Medium Sliced - 18 slices + 2 crusts. Packages in a labelled, tied bread bag.

Celentani pasta in a rich & mature, cheddar cheese sauce.

Mini cakes. 5 of each: chocolate eclairs, finger doughnuts, fruit scones, black forest muffins, carrot cakes, chocolate brownies, custard slices, cheesecake slices.

Frozen chocolate cookie dough with milk chocolate chunks.

A combination of rolled soft meringue filled with a homemade lemon curd, using Sicilian lemon juice and dairy cream. (1 x 2)

Authentic Belgian Waffle matching all the famous characteristics of the famour Wafflemeister Classic Liege Waffles - but Vegan.

Crumb Breaded Southern Fried Chicken Breast Inner Fillets. Global GAP Certified. 30-35g>85% 25-40g =100%.

Bridor's Vegan Vanilla Danish Crowns are made with sourdough. Each crown has a smooth vanilla custard filling and is topped with chopped hazelnuts for a crispy bite and nutty flavour. Unbaked and ready to bake in the oven for maximum freshness. Perfect with a cup of coffee or tea at any time of the day.

Frozen button sprouts

Pre-cut.Creamy, smooth, New York style cheesecake

Unbaked. Croissant filled with almond paste & topped with flaked almonds.

Our authentic protected recipe traditional Cornish Pasty contains fresh potatoes, swede and onions mixed with diced beef and is encased in a unique pre-glazed hand-crimped pastry case. This delicious Cornish Pasty has a dominant meaty flavour and an aroma of sweet swede undertones and peppery notes.

Unbaked, pre-glazed puff pastry filled with chicken & diced mushrooms in a white sauce & finished with a sage & rusk topping.

Baked. Traditional English muffins coated in semolina.

Natural mint flavoured ice cream with milk chocolate pieces. Yorvale ice cream is made on the family farm in Yorkshire using the milk from their herd of Friesian cows.

Skin on & boneless Haddock fillets. Approx. 232-272g. 12 count. 20% glaze.

Coated fries with skin, cut size of 19x19mm, pre-fried and frozen

Raw, IQF Squid Tubes, Size U5

Whole scampi (langoustine) tails in a crisp, golden gluten free breadcrumb. With added water. Made from one or more tails per piece.

Pre-fried - Quick-frozen seasoned potato product.

Square shaped bread baked to golden brown with fruits embedded within the crumb. This is an individual pre-sliced fruit bread square roll (x18), not a loaf.

For best results for hand rolling, cut the block into 2 pieces & roll out each separately. Each half rolls to approximately 50cm x 38cm. Alternatively the whole block can be rolled down to a sheet of approximately 70cm x 50cm.

Skin on & boneless cod fillets. Approximately 160-184g. 18 count. 20% glaze.

Frozen, part-baked rustic white baguettes.

Boletus edlis chunks, shiitake quarters, baby oyster, champignons quarters & nameko.

Pre sliced white bread made with rye ferrment and a blend of flours, sliced at 16mm to give 14 slices + 2 crusts.

This delicious sausage roll, made with succulent pork sausage meat, seasoned with herbs and onions has the flavour and aroma of a traditional pork sausage with sage and pepper overtones all wrapped in our unique pre-glazed flaky pastry.

95% baked, simply finish in the oven for approx. 10 minutes for a homemade feel or just thaw & serve. Supplied in attractive black crown cases.

Frozen smoothie pouches. A luscious mix of strawberries & banana. Simply blend one pouch with 200ml of apple juice to make the perfect smoothie in 30 seconds. Per 100g - one of your five a day, fat free & a high source of vitamin C.

Unbaked. A traditional crescent shape. Buttery taste & light, open texture, with crisp outer layers.

Individually wrapped. Gluten Free, wheat free & dairy free chocolate brownies with chocolate chips.

Individual portions of vanilla flavour ice cream in insulated tubs.

Frozen cookie dough with milk chocolate chunks.

Oh so sweet strawberry glaze, royally filled with delicious strawberry jam! Why this fruity delight is dubbed the Berry White? It's also topped with heavenly soft marzipan nuggets and pink flavoured sugar pieces.

Huuuge donut. Teeny-tiny country! A luxuriously dark delight, proud of its white chocolate flakes, indulgent choco chunks and authentic Belgian chocolate glazing. It?s even filled with REAL BELGIAN CHOCOLATE! Anyone got a map?

Two layers of coffee and vodka soaked sponge, filled and topped with a sweet mascarpone syllabub and finished with a sprinkling of cocoa dusting. This gateau is pre-portioned into 21 portions and packed 1 per outer.

Cooked & individually quick frozen. Tasty skinless pork sausages, wrapped in smoked bacon & oven cooked. Approx 20 per 1kg bag. 50g each.

Round, flat bread tortillas. Super soft, more flexible, holds more filling. Serve cold or warm. Perfect used as a wrap.

Smoked Mackerel Fillets. Vac-packed in pairs. Frozen.

Original in taste & appearance. These rustic fries are stealth-coated for extended warmth & an extraordinary mouthfeel.

Part-baked. Traditionally made in France using quality French flour to produce white fluffy bread with a light crust.

Strawberries, raspberries, redcurrants, blackcurrants, blueberries & blackberries.

A lightly spiced mix of broad beans, peas and spinach, coated in gluten free breadcrumbs flecked with rice flakes and parsley.

A rich, hand-formed mix of feta & spinach in a crisp spring roll pastry.

Cappuccino flavoured ice cream with mocha chocolate beans. Yorvale ice cream is made on the family farm in Yorkshire using the milk from their herd of Friesian cows.

Rhubarb ice cream with a real rhubarb purée ripple. Yorvale ice cream is made on the family farm in Yorkshire using the milk from their herd of Friesian cows.

Diameter: 152mm approx. Weight: 53g approx.

Easy scoop ice cream made to a traditional recipe with fresh cream. Vanilla flavour ice cream with vanilla pod seeds.

Honeycomb flavoured ice cream with sweet crunchy honeycomb pieces.

Vanilla flavour vegan ice cream with ground vanilla beans

A soft sweet bun with a glazed golden top. 4.5inch. Sliced. Vegan/Vegetarian.

Potato Gratin in portions, frozen.

Gluten free white farmhouse sliced loaf

Frozen, Unbaked Puff Pastry Rolls Filled with Seasoned Pork Sausage Meat.

Raw, uncooked sausages in bacon. Approx 40 per 1kg bag. 25g each.

Pukka individually wrapped Vegan chicken and mushroom pies. Baked. Light puff pastry filled with tender soy protein chunks and mushrooms in a savoury vegan creamy sauce.

Premium sandwich roll with outstanding alternating textures: a delicate, thin, crispy crust at the outside and a soft, airy crumb inside. Made from wheat flour with sourdough, enriched with olive oil and flour dusted, pre-sliced. Also suitable as hamburger bun.

Baked. Miniature tin loaves with onion pieces. Made with British flour.

Lashings of golden syrup cascading over a melt in the mouth light & fluffy traditional syrup sponge pudding.

Boneless chicken breast fillet coated in batter and crumb with a garlic & parsley butter filling.

Light sponges covered in a strawberry jam sauce.

Sticky toffee sponge puddings with sticky toffee sauce.

Rich & velvety natural vanilla milkshake.