Pancetta is traditionally an Italian bacon made of pork belly meat, ours is of course free range British Pork Belly, We have pimped this up to the max and it is now a meaty bejewelled flavoursome porky treat to add it to your casserole, pasta dish, frittata, salad for an off-the-charts taste sensation.
Amazing Nduja Salami, soft, spicy-hot, spreadable salami with a touch of fire, incredible when added as a pizza topping or added to hot toast, or added to a pasta sauce....frankly it's marvellous on a flip-flop!! Handmade Nduja Salami with 100% free range East Anglian pork, gluten, wheat & lactose free.
A mild, lightly smoked Chorizo, perfect for snacking or cooking. We have smoked this beautiful British Chorizo for 16 hours to give you a hint of smoke coupled with paprika, oregano & coriander. A real crowd pleaser. Awarded a Gold star in the Great Taste awards
100% plant based. Does everything dairy butter does and more. Dairy free, no allergens to declare, tastes like butter. Dairy free. Suitable for Vegans. Better for the planet. Use like butter in your recipes. Flora Plant B+tter 200g Plant-based fat spread 79%.
The great taste of Lurpak® spreadable, made from 4 simple ingredients milk, salt, rapeseed oil and water. Making it easy to spread right from the fridge saving time and effort. Contains no palm oil, hydrogenated fats, artificial colourings, preservatives or other additives. Suitable for vegetarians.
Well on its first outing our Truffle Salami won 'best new product' at the Royal Norfolk Show so we have to say we think you will be pretty bowled over with this little truffly number. Beautiful balance of black truffle, coupled with a hint of black pepper at the finish, giving a rich and unctuous full flavour. Great product to add to a Charcuterie platter or mixed into pasta for a special treat.
We only use the best Smoked Paprika in this little beauty, Smoked Pimenton from del la Vera to create our Chorizo, this is more of a warming taste than a chilli hit, we recommend chewing for at least 6 seconds to get the different levels of flavour (we know that sounds weird, just try it) The length of flavour is incredible and lack of greasy aftertaste, a revelation
Say hello to our charcuterie meat selection pack. We've put together 4 of our best sellers in one beautiful pack so you can open it up and have an instant Charcuterie platter, scoff to your heart's content. Fennel salami, Red wine and thyme salami, Lomo & Bresaola.
The perfect size for creating a flavourful burger. Full-bodied flavour. Perfect for creating a truly tasty burger. Full fat blue veined cheese. Suitable for vegetarians.
A thicker cut size for a slower melt, allows the pizza base to fully cook through. Once cooked it resembles softer mozzarella formats such as buffalo, burrata and fior di latte. Arla Pro Large Diced Mozzarella?s low moisture content allows the pizza to be cooked more evenly, giving a crispy base and a golden crust. A 10x10mm cut size makes it the perfect solution for operators who use super-hot pizza ovens.
English butter produced from fresh cream sourced from the West Country. The cream is traditionally barrel churned and then formed into 10g butter portions and wrapped in aluminium foil, laminated with 10 -12 gsm wax to 40 gsm greaseproof paper, embossed linen finish. Packed into cardboard boxes.
English butter produced from fresh cream sourced from the West Country. The cream is traditionally barrel churned and then formed into 20g butter portions and wrapped in aluminium foil, laminated with 10 -12 gsm wax to 40 gsm greaseproof paper, embossed linen finish. Packed into cardboard boxes.
Pilgrim Serve & Share Cheeseboard consisting of Norfolk Mardler, Red Leicester, Barbers Sweet Tone and White Stilton with Mango & Ginger. Each single pack has 8 portions of 4 different cheeses, so 8 complete cheeseboard servings.
A high quality, wholesome, delicious milk drink, bringing the flavour of summer! Not only is this milk drink incredibly tasty, it is low in fat with under 100 calories per pack. The Goodness of Milk packed with lots of great stuff like Protein, Calcium, Iodine, Vitamin B12 plus added vitamin D. It is naturally high in calcium and the added Vitamin D helps support growing bones! School compliant. Chill before serving to maximise the flavour!
Specifically created for making cakes, pastries & pies. 75% Vegetable fat content. Ideal for use in a commercial kitchen, delivers on both taste & functionality. Block format features a measurement guide on pack providing a quick reference for chefs.
Pulled BBQ (Barbecue / Barbeque) Pork. Ideal as a sandwich filling, in wraps, with salads, or in jacket potatoes. Pulled pork with a blend of BBQ seasoning and BBQ sauce.
100% British milk Filtered for freshness - stays fresh for 7 days once opened. Cravendale® uses ceramic filters to remove more of the bacteria that turn milk sour, so it's fresher, purer and tastier for longer
100% British milk Filtered for freshness - stays fresh for 7 days once opened. Cravendale® uses ceramic filters to remove more of the bacteria that turn milk sour, so it's fresher, purer and tastier for longer
Creamy, salted Irish butter from Lakeland Dairies. Individually foil wrapped portions . Made using pasteurised cream from cows grazing on the lush pastures of Ireland. The perfect butter portion size, ideal for accommodation, leisure, workplace & travel.
Unsalted butter blocks. Pure Irish butter. Dairy cows graze on the lush, green pastures of Ireland, producing high quality milk which is gently churned to create this rich, creamy butter. Perfect for baking, sauces or spreading generously on freshly baked bread.