Approximately 60 stock cubes. To make stock, dissolve one 6.3g Oxo cube in 190ml boiling water. Can be used as a dry rub or seasoning, for meats and vegetables.
Approximately 60 stock cubes. To make stock, dissolve one 6.3g Oxo cube in 190ml boiling water. Can be used as a dry rub or seasoning, for meats and vegetables.
A full flavoured coffee without all the caffeine. Made from medium roasted Robusta & Arabica beans, expertly blended to create a distinctive aroma & full-flavoured taste.
Taste & aroma of rich roasted vegetables. Gluten free & suitable for Vegetarians. No artificial additives or preservatives. Yields up to 16 litres per kg
A blend of coffee beans roasted longer than usual to produce a strong, smooth, stimulating flavour. Stokes have been roasting & blending coffee in Lincoln for more than 100 years. The company was established in 1902 when Robert William Stokes opened his first shop. The fourth generation of the family proudly adheres to the founder?s original policies & continue to produce finest quality coffee.
A smooth, mild coffee with good body. Stokes have been roasting & blending coffee in Lincoln for more than 100 years. The company was established in 1902 when Robert William Stokes opened his first shop. The fourth generation of the family proudly adheres to the founder?s original policies & continue to produce finest quality coffee.
A full bodied blend of Brazilian & African coffee beans roasted to give a full, robust Italian style espresso flavour. Stokes have been roasting & blending coffee in Lincoln for more than 100 years. The company was established in 1902 when Robert William Stokes opened his first shop. The fourth generation of the family proudly adheres to the founder?s original policies & continue to produce finest quality coffee.
A full bodied blend of Brazilian & African coffee roasted to give a full, robust flavour. Stokes have been roasting & blending coffee in Lincoln for more than 100 years. The company was established in 1902 when Robert William Stokes opened his first shop. The fourth generation of the family proudly adheres to the founder?s original policies & continue to produce finest quality coffee.
Slow roasted to bring out the individual characteristics of each bean, giving a well-rounded smooth flavour with a hint of fruit. Stokes have been roasting & blending coffee in Lincoln for more than 100 years. The company was established in 1902 when Robert William Stokes opened his first shop. The fourth generation of the family proudly adheres to the founder?s original policies & continue to produce finest quality coffee.