A firm, jelly-like quince paste. Traditionally served in Spain with Manchego cheese.
Cous cous & Mediterranean Vegetable salad. Cous cous & Mediterranean style vegetables with coriander in a French dressing.
Greek style traditional dip made from chickpeas.
Cabbage, Carrot and Onion in a Thick and Creamy Mayonnaise
Sweet and sour beetroot salad. Diced beetroot with carrot and onion in a sweet and sour sauce.