Search

x
Groceries
    Menu Close

    Little & Cull

    View as Grid List
    Sort by

    Chicken & Duck with Red Onion Marmalade Terrine (3 x 500g)

    3405
    Little & Cull's Chicken & Duck with Red Onion Marmalade Terrine is a wonderful starter option. Slow cooked chicken and duck are hand-picked and combined with sweet red onion marmalade and pressed into a contemporary terrine shape. Simple to slice and serve. Based in Devon, Little & Cull source their ingredients as close as possible, making full use of the wonderful produce available in the West Country and UK. They believe provenance is key to the quality products they create. Wherever possible they source farm-assured British meat and free-range eggs to use in their dishes.
    £37.50

    Honey Glazed Ham Hock Terrine (3 x 500g)

    56025
    Pressed terrine of slow cooked ham hock with honey and mustard. Contemporary terrine shape. Simple to slice and serve. Based in Devon, Little & Cull source their ingredients as close as possible, making full use of the wonderful produce available in the West Country and UK. They believe provenance is key to the quality products they create. Wherever possible they source farm-assured British meat and free-range eggs to use in their dishes.
    £23.99

    Mini Beetroot & Feta Tartlets (48 x 75g)

    3400
    Little & Cull's vibrant red tarts look wonderful as a starter or light lunch. The tarts have a free range egg custard with bright beetroot and feta, in a light, crisp shortcrust pastry. Based in Devon, Little & Cull source their ingredients as close as possible, making full use of the wonderful produce available in the West Country and UK. They believe provenance is key to the quality products they create. Wherever possible they source farm-assured British meat and free-range eggs to use in their dishes.
    £72.00

    Red Onion & Gruyere Tartlets (48 x 75g)

    3401
    Little & Cull's Red Onion & Gruyere Tartlets are wonderful as a starter or light lunch. The tartlets have roasted red onion with tangy gruyere in a free range egg custard, with a light shortcrust pastry base. Based in Devon, Little & Cull source their ingredients as close as possible, making full use of the wonderful produce available in the West Country and UK. They believe provenance is key to the quality products they create. Wherever possible they source farm-assured British meat and free-range eggs to use in their dishes.
    £63.99