After a heavy Christmas main, a zesty citrus dessert is perfectly refreshing. A dusting of icing sugar, together with a dollop of crème fraiche or cream will add the finishing touch.
- 8302 - Chantilly Patisserie Classical Tarte au Citron
- 343484 - Chefs' Selections Mango, Lime & Coconut Cheesecake
- 74801 - Destiny Foods Clementine Tart
- 4001 - Pomone Tarte au Citron
Chocolate remains one the most popular dessert choices. Christmas is after all the perfect excuse to indulge. A scoop of smooth vanilla ice cream tastes fabulous with the rich chocolate.
- 6069 - Sweet Street Desserts Chocolate Peanut Butter Stack
- 6067 - Sweet Street Desserts Rockslide Brownie
- 8329 - Chantilly Patisserie Neapolitan Gateau
- 6063 - Sweet Street Desserts Cookies & Cream Pie
Festive Chocolate Fudge
Served hot or cold, chocolate fudge cake will prove hard to resist for chocolate lovers. Add to the chocolate drama with a drizzle of chocolate sauce or vanilla ice cream.
- 1517 - Chefs' Selections Formidable Fudge Cake
- 168405 - Mademoiselle Desserts Alabama Chocolate Fudge Cake (pre-cut)
- 168410 - Mademoiselle Desserts Chocolate Fudge Fixation
- 1526 - Mademoiselle Desserts Chocolate Fudge Cake
These tarts have an elegant and refined appearance, ideal for a special occasion. Add a coulis drizzle to decorate the plate and a quenelle of clotted cream. Griottine cherries are fantastic with chocolate or cherry desserts.
- 8328 - Chantilly Patisserie Millionaires's Choc Brownie Tart
- 8327 - Chantilly Patisserie White Choc & Raspberry Brulee Tart
- 6074 - Sweet Street Desserts Flourless Chocolate Torte
- 8319 - Chantilly Patisserie Morello Cherry Frangipan Tart
Demand for plant-based and vegan food continues to grow. These desserts are so delightful they are for everyone not just vegan customers.
- 74803 - Destiny Foods Vegan Chocolate Orange Tart
- 75008 - The Bake Shed Dark Chocolate Brownie
- A17113 - Askeys Brandy Snap Baskets
- A40278 - Callebaut Marie-Charlotte Chocolate Coffee Cups
Glorious Gluten Free
The Bake Shed have perfected the art of making gluten free cakes and desserts that taste amazing, These selections work well served either hot or cold.
- 75005 - The Bake Shed Chocolate Orange Brownie (Gluten Free)
- 75002 - The Bake Shed Black Cherry & Almond Slice (Gluten Free)
- 75010 - The Bake Shed White Chocolate Chunk Brownie (Gluten Free)
- 75007 - The Bake Shed Belgian Chocolate Chunk Brownie (Gluten Free)
The red berries in these cheesecakes helo to give them a dash of Christmas colour. The plain New York style allows you to decorate how you want. All they need is a drizzle of coulis, a few berries on the side and a sprig of mint.
- 343462 - Mademoiselle Desserts White Chocolate & Raspberry Cheesecake
- 6060 - Sweet Street Desserts Raspberry & White Choc Brulee
- 6079 - Sweet Street Desserts Strawberries & Cream Cheesecake
- 6066 - Sweet Street New York Cheesecake
Great Value Cheesecakes
These creamy cheesecakes with tangy fruit toppings are a perfect value option, They are pre-cut to help speed up service and portion control.
- 163781 - Mademoiselle Desserts Fruits of the Forest Cheesecake (pre-cut)
- 163785 - Mademoiselle Desserts Mandarin Cheesecake (pre-cut)
- 163786 - Mademoiselle Desserts Strawberry Cheesecake (pre-cut)
Gooey, decadent and heavenly. A sprinkle of toasted almonds and pistachio ice cream will add a nutty depth.
- 6077 - Sweet Street Desserts Molten Chocolate Cake
- 4008 - Pomone Chocolate Fondants
- 343410 - Chefs' Selections Premium Chocolate Sponge Puddings
- 343401 - Chefs' Selections Chocolate Sponge Puddings (round)
Classic Apple Pie & Custard
Hot apple pie or tart is a comforting winter favourite. Serve piping hot with a jug of custard.
- 4005 - Pomone Normand Apple Tart
- 585811 - Lincolnshire Apple & Blackberry Pie 9"
- 585810 - Lincolnshire Apple Pie 9"
Luxury Hot Puddings
The ultimate winter comfort, these hot puddings are genorously sized and have plenty of sauce. A scoop of luxury ice cream will provide a cooling accompaniment.
- 6034 - Classic Desserts Bread & Butter Puddings
- 343412 - Chefs' Selections Premium Ginger Sponge Puddings
- 6033 - Chefs' Selections Premium Sticky Toffee Puddings
- 343411 - Chefs' Selections Premium Treacle Sponge Puddings
Great Value Hot Puddings
Easy to heat from frozen and brilliant value, just add custard or a scoop of ice cream.
- 343423 - Mademoiselle Desserts Spotted Dick Pudding
- 343420 - Mademoiselle Desserts Strawberry Jam Roly Poly Pudding
- 343404 - Chefs' Selections Sticky Toffee Puddings (round)
- 343405 - Chefs' Selections Syrup Sponge Puddings (round)
Individual desserts are chic and stylish and a brilliant time-saver. They don't need overcomplicated accompaniments, just a little plate decoration to complement the flavours.
- 8388 - Chantilly Patisserie Baked Belgian Chocolate Tartlets
- 8332 - Chantilly Patisserie Belgian Chocolate Truffle
- 8369 - Chantilly Patisserie Caramel Shortbread Chocolate Stacks
- 8371 - Chantilly Patisserie Fruity Berry Stacks
Super sticky, super delicious.
- 163412 - Mademoiselle Desserts White Chocolate & Caramel Fudge Cake
- 6096 - Sweet Street Salted Caramel Brulee Cheesecake (pre-cut)
- 8309 - Chantilly Patisserie Caramel & Amaretti Charlotte (pre-cut)
- 8317 - Chantilly Patisserie Toffee & Profiterole Cheesecake (pre-cut)
Great Value Gateaux
All the drama of glorious gateau with an impressively great value price.
- 1522 - Mademoiselle Desserts Banoffee Gateau
- 1520 - Mademoiselle Desserts Black Forest Gateau
- 1524 - Mademoiselle Desserts Strawberry Gateau