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    C.J. Butchers

    As a family run business, we’ve been a committed supplier of high quality meats to eateries and caterers since 1987 and are proud of our team of talented butchers.

    We have a custom purpose-built high spec butchery that puts our customers needs at heart of everything it does. We care about our people and even develop our own home grown talented team. We have our own in-house butchery training scheme.

    We care about where meat comes from and doing the right thing by the animals and farmers we source from.

    We pride ourselves in Provenance.  All our meats come from approved sources and meat supplied is compliant with the EU Animal Welfare Directive 98/58/EC and can be traced back to the farm.

    Our meat is lovingly hand-picked and checked by one of our team of expertly skilled butchers.

    From award winning sausages and burgers to something sensational from our Himalayan salt wall where the meat is cured for up to 21 days to give a distinctive depth of flavour!

    Beef | Pork | Mixed Meat & Poultry | Chicken | Duck & Game | Lamb | Turkey

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    Pork - Loin, Whole, Bone In, French Trimmed Avg. 3-4kg (Avg 3.5kg Wt)

    BP0046
    British. Perfect for roasting on the bone
    £31.46
    (£8.99/kg)

    Pork - Loin, Half, Boneless, Rind On, Avg. 2.5-3kg (Avg 2.75kg Wt)

    BP0048
    British. Perfect for roasting.
    £17.30
    (£6.29/kg)

    Pork - Belly Slices, Thin, Rind On (Avg 1kg Pack)

    BP0812
    Perfect for marinating, grilling or roasting.
    £6.99

    Pork - Lean, Diced (Avg 2.5kg Pack)

    BP3802
    EU.
    £16.22
    (£6.49/kg)

    Pork - Lean, Diced (Avg 5kg Pack)

    BP3804
    EU.
    £32.45
    (£6.49/kg)

    Pork - Lean, Small Diced (Avg 5kg Pack)

    BP3814
    EU.
    £34.95
    (£6.99/kg)

    Sausage Meat - Lincolnshire, Avg 500g (500g)

    BP5001
    Traditional Lincolnshire recipe
    £2.45

    Sausage Meat - Lincolnshire (Avg 2.5kg Pack)

    BP5003
    Traditional Lincolnshire recipe
    £12.22
    (£4.89/kg)

    Sausage Meat - Lincolnshire (Avg 5kg Pack)

    BP5005
    Traditional Lincolnshire recipe
    £24.45
    (£4.89/kg)

    Sausage Meat - Premium Lincolnshire (500g)

    BP5531
    CJ Butcher's award-winning recipe
    £2.50

    Sausage Meat - Premium Lincolnshire (Avg 2.5kg Pack)

    BP5532
    CJ Butcher's award-winning recipe
    £12.48
    (£4.99/kg)

    Sausage Meat - Premium Lincolnshire (Avg 5kg Pack)

    BP5534
    CJ Butcher's award-winning recipe
    £24.95
    (£4.99/kg)

    Sausage Meat - Cumberland, Avg 500g (500g)

    BP5536
    Perfect for sausage rolls, meatballs and burgers
    £2.81

    Sausage Meat - Cumberland (Avg 2.5kg Pack)

    BP5537
    Perfect for sausage rolls, meatballs and burgers
    £11.62
    (£4.65/kg)

    Sausage Meat - Cumberland (Avg 5kg Pack)

    BP5538
    Perfect for sausage rolls, meatballs and burgers
    £23.25
    (£4.65/kg)

    Sausages - Plain, Avg 70g, Each (Price per Kg)

    BP5803
    Classic firm textured sausage.
    £0.36
    (£5.10/kg)

    Gammon - Steak, Portion, Avg. 70g, Each (Each)

    BP7796
    Delicious and tender, grill or pan fry.
    £0.59

    Gammon - Steak, D-Cut, Avg. 5oz, Each (Each)

    BP7799
    Delicious and tender, grill or pan fry.
    £1.21

    Pork - Pigs Kidney, Small, Diced (Avg 1kg Pack)

    BP9851
    Frozen. Perfect sauteed or mixed with beef for pies.
    £2.29

    Turkey - Escalope, 4-5oz, Each (Price per Kg)

    BT1356
    Pan fry and coat in breadcrumbs. Lean and healthy.
    £1.43
    (£10.99/kg)

    Beef - Fillet, Whole, Chain On, Avg. 2.7-3kg (Avg 2.85kg )

    BB0505
    Amazingly tender and flavoursome, this prized cut will melt in the mouth.
    £91.20
    (£32.00/kg)

    Beef - Rump Steak, Avg. 6oz, Each (Price per Kg)

    BB2411
    Great rump steak, both tasty and tender.
    £2.12
    (£12.49/kg)

    Beef - Stewing, Small Diced, Hand Cut (Avg 2.5kg Pack)

    BB3561
    Hand cut. Perfect for stews and casseroles.
    £24.48
    (£9.79/kg)

    Beef - Stewing, Diced, Hand Cut (Avg 2.5kg Pack)

    BB3563
    Hand cut. Perfect for stews and casseroles.
    £23.72
    (£9.49/kg)

    Beef - Stewing, Diced, Hand Cut (Avg 5kg Pack)

    BB3564
    Hand cut. Perfect for stews and casseroles.
    £47.45
    (£9.49/kg)

    Lamb - Shank, Avg. 500g (Avg 500g )

    BL0955
    Frozen. Cook long and slow. One shank per person.
    £8.24
    (£16.49/kg)

    Pork - Shoulder, Half, Boneless Avg. 2-2.5kg (Avg 2.25kg Wt)

    BP0752
    British. Perfect slow cooked roast or confit.
    £14.60
    (£6.49/kg)

    Pork - Belly, Whole, Bone In, Rind On, Avg 6-7kg (Avg 6.5kg Wt)

    BP0790
    British. Perfect for slow roasting.
    £42.18
    (£6.49/kg)

    Pork - Belly, Whole, Bone In, Scored, Avg. 5-7kg (Avg 6kg Wt)

    BP0791
    EU. Perfect for slow roasting with skin for crackling.
    £35.94
    (£5.99/kg)

    Pork - Belly, Whole, Bone Out, Rindless, Avg. 5-7kg (Avg 6kg Wt)

    BP0793
    EU. Perfect for slow roasting.
    £38.94
    (£6.49/kg)

    Pork - Shoulder, Steak, Avg 5oz, Each (Price per Kg)

    BP1500
    EU. Perfect for braising, grilling or slow cooking.
    £0.92
    (£6.10/kg)

    Pork - Shoulder, Steak, Avg 7oz, Each (Price per Kg)

    BP1504
    EU. Perfect for braising, grilling or slow cooking.
    £1.22
    (£6.10/kg)

    Pork - Loin, Steak, Avg 70-80g, Each (Price per Kg)

    BP1630
    Freshly cut, perfect for grilling, pan-frying or braising
    £0.48
    (£5.99/kg)

    Pork - Loin, Steak, Avg 5oz, Each (Price per Kg)

    BP1632
    Freshly cut, perfect for grilling, pan-frying or braising
    £0.90
    (£5.99/kg)

    Pork - Loin, Steak, Avg. 6oz, Each (Price per Kg)

    BP1633
    Freshly cut, perfect for grilling, pan-frying or braising
    £1.02
    (£5.99/kg)

    Pork - Loin, Steak, Avg. 8oz, Each (Price per Kg)

    BP1634
    Freshly cut, perfect for grilling, pan-frying or braising
    £1.38
    (£5.99/kg)

    Pork - Loin, Steak, Avg. 9oz, Each (Price per Kg)

    BP1635
    Freshly cut, perfect for grilling, pan-frying or braising
    £1.56
    (£5.99/kg)

    Pork - Mince (Avg 2.5kg Pack)

    BP3502
    £11.98
    (£4.79/kg)

    Pork - Mince (Avg 5kg )

    BP3504
    £23.95
    (£4.79/kg)

    Sausages - Lincolnshire, Avg. 70g, Each (Price per Kg)

    BP4625
    Traditional Lincolnshire recipe
    £0.35
    (£4.98/kg)

    Sausages - Premium Lincolnshire, Avg. 70g, Each (Price per Kg)

    BP5509
    C.J. Butchers award winning Lincolnshire sausages.
    £0.36
    (£5.10/kg)

    Sausages - Cumberland, Avg 70g, Each (Price per Kg)

    BP5842
    Perfect for breakfast or bangers and mash
    £0.39
    (£5.62/kg)

    Sausages - Cumberland, Avg. 50g (Avg 1kg )

    BP5843
    Perfect for breakfast or bangers and mash
    £5.62

    Beef - Rump Steaks, Avg. 6oz (Each)

    BPTN20C
    Great rump steak, both tasty and tender.
    £2.42

    Chicken - Breast, Skinless, Portion, Avg. 110-130g, Each (Price per Kg)

    BC2784
    EU. Fresh skinless chicken breasts
    £0.84
    (£6.99/kg)

    Pork - Whole Pig (Hog Roast), Avg. 50-65kg (Avg 57.5kg )

    BP0001
    *Special Order Product - Next Day Delivery Not Available* Perfect for Hog Roasts. Special order only. Avg. 50-65kg.
    £276.00
    (£4.80/kg)

    Rabbit - Legs (Avg 5kg Pack)

    BG0084
    Frozen
    £59.95
    (£11.99/kg)

    Sausage - Wild Boar & Apple (Avg 2.5kg )

    BP5520
    *Special Order Product - Next Day Delivery Not Available*
    £27.48
    (£10.99/kg)

    Beef - Cote De Beouf, Dry Aged, Avg 600-700g, Each (Price per Kg)

    BB3001
    Premium Ribeye steak, aged on the bone. Easy to remove for slicing. Can be used as a sharer for two or one single portion.
    £13.98
    (£21.50/kg)

    Beef - Cote De Beouf, Dry Aged, Sharing Steak, Avg 1kg, Each (Price per Kg)

    BB3003
    Premium Ribeye steak, aged on the bone. Easy to remove for slicing.
    £21.50

    Duck - Legs, Avg.330g, Each (Price per Kg)

    BD0015
    Frozen.
    £3.96
    (£12.00/kg)

    Pork - Loin, Half, Boneless, Rind On, Avg 2.5-3kg (Avg 2.75kg )

    BP0021
    EU. Perfect for roasting.
    £13.72
    (£4.99/kg)

    Beef - Marrow Bones, Canoes, Avg 400g (Avg 1kg )

    BX0129
    Frozen. Perfect for making stock. Marrow Bone Canoe?s are cut from centre cut marrow bones (Round Bone (Femur) and the Arm Bone (Humerus)). The bone is cut length ways down the bone, to create the Canoe shape.
    £3.99

    Beef - Ox Tongue, Avg. 1kg, Each (Price per Kg)

    BB0004
    It can be boiled, pickled, roasted or braised in sauce.
    £8.50

    Chicken - Whole Spatchcock, Avg. 1.3-1.4kg (Avg 1.35kg )

    BC0045
    British Chicken. Back bone removed.
    £5.39
    (£3.99/kg)

    Venison - Saddle, Avg. 5-8kg (Avg 6.5kg Wt)

    BG0003
    Frozen.
    £116.94
    (£17.99/kg)

    Venison - Striploin, Avg. 2-3kg (Avg 2.5kg Wt)

    BG0005
    Frozen.
    £74.98
    (£29.99/kg)

    Guinea Fowl - Supremes, Avg. 180g, Each (Each)

    BG0008
    *SPECIAL ORDER* Frozen.
    £3.50

    Venison - Diced (Avg 2.5kg Pack)

    BG0072
    Frozen.
    £24.98
    (£9.99/kg)

    Lamb - Sweetbread (Avg 1kg )

    BL0004
    Tender and succulent texture, often served as an appetizer
    £12.99

    Lamb - Rump, Whole, Bone In, Avg. 700-800g (Avg 600g )

    BL0034
    British. Tender and full of flavour.
    £7.50
    (£12.50/kg)

    Lamb - Kofta, Avg 70g, Each (Each)

    BL4560
    Frozen. Ground lamb with onions, garlic and spices.
    £0.99

    Sausages - Jumbo Premium Lincolnshire (Avg 1kg )

    BP5507
    C.J. Butchers award winning Lincolnshire sausages.
    £5.10

    Back Fat (Avg 1kg )

    BX0135
    Frozen.
    £3.99

    Chicken - Breast, Skinless, Avg. 230-260g (2x5kg)

    Z0805
    EU. Fresh skinless chicken breasts. Perfect for roasting or filling with garlic butter, deep frying or turning in to escalopes.
    £56.49

    Beef - Silverside, Roasting Joint, Salmon Cut, Avg. 3-4kg (Avg 3.5kg Wt)

    BB0570
    Perfect for roasting or slow cooking in the oven.
    £31.50
    (£9.00/kg)

    Beef - Rib, Whole, Boneless, Avg. 4-6kg (Avg 5kg Wt)

    BBLS9C
    Deliciously Succulent boneless Rib of Beef. Premium roasting joint.
    £120.00
    (£24.00/kg)

    Beef - Boneless Brisket, Whole, Rolled, Avg. 4-6kg (Avg 5kg Wt)

    BBLS10C
    Rolled. Flavoursome Beef Brisket, perfect for slow cooking
    £42.25
    (£8.45/kg)

    Beef - Stewing, Diced, Hand Cut (Avg 1kg Pack)

    BCUT1C
    Hand cut. Perfect for stews and casseroles.
    £9.49

    Lamb - Rack, Avg. 500g (Avg 500g Wt)

    BLMB10C
    Delicious and tender. Perfect for roasting.
    £9.75
    (£19.50/kg)

    Pork - Pigs in Blankets, Pack of 10 (10)

    BP5951
    Frozen. A traditional style Lincolnshire pork and herb chipolata sausage, wrapped in streaky bacon.
    £5.00

    Chicken - Breast, Skinless, Avg. 230-260g (Avg 1kg Pack)

    BPLT9C
    EU. Fresh skinless chicken breasts. Perfect for roasting or filling with garlic butter, deep frying or turning in to escalopes.
    £6.89

    Pork - Pigs in Blankets (10x10)

    BP5950
    Frozen. A traditional style Lincolnshire pork and herb chipolata sausage, wrapped in streaky bacon.
    £40.00

    Turkey - Butterfly, Whole, Avg 5kg (Avg 5kg Wt)

    BPLT29C
    Boneless and ready to roast perfect portion control or stuff and roll yourself. Average Weight: 5kg
    Final price will be based on turkey allocated, 4.0 - 6.5kg
    £37.45
    (£7.49/kg)

    Lamb - Carvery, Leg, Avg 2-3kg (Avg 2.5kg Wt)

    BL0750
    New Zealand. Frozen.
    £29.98
    (£11.99/kg)

    Beef - Boneless Brisket, Half, Avg. 2-3kg (Avg 2.5kg Wt)

    BB0472
    Flavoursome Beef Brisket, perfect for slow cooking
    £21.88
    (£8.75/kg)

    Turkey - Butterfly, Whole, Rolled, Avg. 5kg (Avg 5kg Wt)

    BT1001
    Boneless and tied ready to roast. Average Weight: 5kg
    Final price will be based on turkey allocated, 4.0 - 6.5kg
    £37.45
    (£7.49/kg)

    Beef - Dry Aged, Sirloin, Whole, 11kg+ (Avg 11.5kg )

    BB0204
    British beef. Average Weight: 11kg
    Final price will be based on joint allocated, 10-12kg
    £241.38
    (£20.99/kg)

    Beef - Dry Aged, Sirloin, Half, 5.5kg+ (Avg 5.75kg )

    BB0211
    British beef. Average Weight: 5.5kg
    Final price will be based on joint allocated, 5.5kg-6kg
    £120.69
    (£20.99/kg)

    Turkey Ballotine, Each, Avg 227g (Each)

    BT1358
    Special order. Turkey escalope wrapped around lincolnshire sausage meat wrapped in unsmoked streaky bacon. Oven bake. Perfect sliced for one person.
    £2.95

    Turkey Ballotine, Each, Avg 227g (Each)

    BT1359
    Frozen. Turkey escalope wrapped around lincolnshire sausage meat wrapped in unsmoked streaky bacon. Oven bake. Perfect sliced for one person.
    £2.69
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