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    Picture of Beef - Dry Aged, Rib, Whole, Bone In, Avg. 7-9kg (Avg 8kg Wt)

    Beef - Dry Aged, Rib, Whole, Bone In, Avg. 7-9kg (Avg 8kg Wt)

    Brand: C.J. Butchers
    Bone In. Dry aged for a minimum of 21 days. Premium roasting joint.
    Code: BESB2C
    £112.00
    (£14.00/kg)
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    Picture of Beef - Dry Aged, Rib, Half, Avg. 3-4kg (Avg 3.5kg )

    Beef - Dry Aged, Rib, Half, Avg. 3-4kg (Avg 3.5kg )

    BB0752
    Bone In. Dry aged for a minimum of 21 days. Premium roasting joint.
    £50.72
    (£14.49/kg)
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