Nurtured in Norfolk Viola Mix - Edible Flowers (25x4g)
Viola edible flowers are vibrant in colour and are best showcased when added to all kinds of culinary preparations. Violas are one of our best sellers, many chefs and bakers use edible flowers to decorate both sweet and savoury dishes. In addition, the petals can be gently pulled from the stem and sprinkled over salads, desserts and main dishes for added beauty to the culinary creations. Viola flowers can be cooked down with sugar to make syrups, jams and jellies. They are also a popular garnish to float atop of cocktails, hot tea and iced drinks. Viola?s have always been a popular trend to decorate cakes, cookies, brownies and more. With our collection of different colours you won?t fail to find a viola that matches your special occasion.