The Bake Shed's signature product and a Great Taste winner 2017! Made with three different types of chocolate to give it a real chocolatey punch! Gluten free
A sticky & buttery almond sponge covering sticky black cherry jam on top of a buttery shortcake base. Also amazing when served warm with custard or ice cream. Gluten free.
A rich & indulgent chocolate brownie with orange zest & a dark chocolate ganache topping. Gluten free.
An oat based bar filled with plentiful roasted almonds, walnuts, peanuts & pistachios, as well as cranberries. Vegan.
A fudgy brownie filled with dark chocolate for the dark chocolate lovers! Vegan.
The heat of the ginger complements the sharp lime which is all mellowed out by the sweet parsnip. Gluten free. Vegan.
With lemon & crunchy poppy seeds. The poppy seeds are toasted to enhance their flavour. Vegan.
Meridian peanut butter mixed with a rich & buttery flapjack then topped with Belgian chocolate. Gluten free.
Chocolate brownie with a creamy white topping made with soft cheese. The brownie is filled with Belgian white chocolate chunks. Gluten free.