The Bake Shed's signature product and a Great Taste winner 2017! Made with three different types of chocolate to give it a real chocolatey punch! Gluten free
A sticky & buttery almond sponge covering sticky black cherry jam on top of a buttery shortcake base. Also amazing when served warm with custard or ice cream.
We recommend serving The Bake Shed Black Cherry & Almon Slice with vanilla cream, toasted flaked almonds and a dusting of icing sugar to finish.
A rich & indulgent chocolate brownie with orange zest & a dark chocolate ganache topping. Gluten free.
BBE Date: 02/04/2021An oat based bar filled with plentiful roasted almonds, walnuts, peanuts & pistachios, as well as cranberries. Vegan.
A fudgy brownie filled with dark chocolate for the dark chocolate lovers! Vegan.
BBE Date:04/03/2021The heat of the ginger complements the sharp lime which is all mellowed out by the sweet parsnip. Gluten free. Vegan.
With lemon & crunchy poppy seeds. The poppy seeds are toasted to enhance their flavour. Vegan.
Chocolate brownie with a creamy white topping made with soft cheese. The brownie is filled with Belgian white chocolate chunks. Gluten free.