The Bake Shed's signature product and a Great Taste winner 2017! Made with three different types of chocolate to give it a real chocolatey punch! Gluten free
A sticky & buttery almond sponge covering sticky black cherry jam on top of a buttery shortcake base. Also amazing when served warm with custard or ice cream.
We recommend serving The Bake Shed Black Cherry & Almon Slice with vanilla cream, toasted flaked almonds and a dusting of icing sugar to finish.
A rich & indulgent chocolate brownie with orange zest & a dark chocolate ganache topping. Gluten free.
An oat based bar filled with plentiful roasted almonds, walnuts, peanuts & pistachios, as well as cranberries. Vegan.
A fudgy brownie filled with dark chocolate for the dark chocolate lovers! Vegan.
The heat of the ginger complements the sharp lime which is all mellowed out by the sweet parsnip. Gluten free. Vegan.
With lemon & crunchy poppy seeds. The poppy seeds are toasted to enhance their flavour. Vegan.
Chocolate brownie with a creamy white topping made with soft cheese. The brownie is filled with Belgian white chocolate chunks. Gluten free.