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Unbaked. Fine butter apricot croissants.
Baked. Frozen Butter Pain au Chocolat.
Baked. Frozen Butter Pain aux Raisins.
Unbaked. All-butter, swirl shaped pastries with pastry cream & raisins.
Chocolate Twists. Unbaked. Generous pastry twists filled with pastry cream & chocolate chips.
Baked. Frozen fine butter cinnamon swirls.
Breakfast & Lunch Selection. Unbaked. A traditional assortment of fine butter, mini French pastries. Croissants (30g), pains au chocolat (32g), pains aux raisin (35g).
Unbaked. A mix of mini French pastries. Cream pastry rolls (40g), cranberry twists (30g), chocolate twists (28g), cinnamon swirls (35g).
Unbaked. Fine butter pains au chocolat.
Frozen and ready to bake. Portugese style custard tarts. Made using fine butter. Each piece weighs approximately 60g.
FROZEN READY TO BAKE VEGETABLE FAT VEGAN CROISSANT 70G
FROZEN READY TO BAKE VEGETABLE FAT VEGAN PAIN AU CHOCOLAT 80G BRIDOR BAKER SOLUTION
BBE Date: 03/01/2024 Bridor's Vegan Vanilla Danish Crowns are made with sourdough. Each crown has a smooth vanilla custard filling and is topped with chopped hazelnuts for a crispy bite and nutty flavour. Unbaked and ready to bake in the oven for maximum freshness. Perfect with a cup of coffee or tea at any time of the day.
Frozen and unbaked Pain au Chocolat. Buttery, flaky, French pastry with dark chocolate in the centre. Pre-glazed and ready to bake. Cooks in 18 minutes.
Unbaked. Butter mix croissants with a light and open texture. Each croissant is filled end-to-end with a chocolate flavoured filling and topped with real chocolate shavings.
Unbaked. Pre-proved & glazed Danish pastry swirls with a cinnamon filling. Comes with separate icing bag for decoration.
Danish pastry plaits with maple syrup filling, topped with pecan nuts.
Unbaked. Croissant pastry filled with crème pâtissière & juicy raisins.
Unbaked. Pastries filled with dark chocolate.