Starters and buffet

Cooked jackfruit & apple puree in a sweet BBQ sauces, hand-formed in spring roll pastry.

Slow cooked British pork belly & shoulder, picked & pressed in a traditional terrine with prunes.

A thick & creamy, New England style soup. Made with chicken, sweetcorn, potato, white wine & herbs.

Brie wedges encapsulated in a lightly seasoned batter & a Japanese style breadcrumb.

Baby Camembert rounds in a lightly toasted breadcrumb coating.

White button mushrooms encapsulated in a lightly seasoned garlic batter & enrobed in a light breadcrumb.

Sticks of Halloumi in a batter & breadcrumb coating.

Mozzarella sticks, coated in peppery breadcrumbs.

Sticks of mozzarella in a rustic breadcrumb & parsley coating.

Camembert cheese rounds, coated in breadcrumbs.

Blended sweet carrot, butternut & coconut, flavoured with garlic & smoked paprika. Fresh frozen with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

McCain Menu Signatures. A blend of cheese & chilli peppers in a crispy batter.

Free range. Smooth chicken parfait with fine herbs, topped with a redcurrant & spiced cordial glaze. Traditionally handmade using the finest natural ingredients, Pyman Pâtés are gluten free & do not contain any artificial additives, flavourings or colours.

Free range chicken liver pâté with brandy, port & cranberries. Traditionally handmade using the finest natural ingredients, Pyman Pâtés are gluten free & do not contain any artificial additives, flavourings or colours.

Chopped & formed chicken with mild spices. Fully cooked on wooden skewers.

Mini pies with crisp shortcrust pastry bases & puff pastry tops. Filled with chunks of chicken, bacon, leek & a creamy sauce.

Shredded duck in a sweet hoisin sauce coated in crispy breadcrumbs.

A hearty & wholesome blend of smooth lentils, chunky potatoes, carrots, tomatoes & green beans. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

Savoury blinis, approximately 2 inches.

Uncooked, puff pastry 2" cases.

Chunks of diced Brie & cranberry jam wrapped in filo pastry.

Frozen, white button mushrooms encapsulated in a lightly seasoned batter and enrobed in a light eat breadcrumb.

Fresh slices of large flat mushrooms, fully coated in a seasoned batter & crispy breadcrumbs.

Crispy pancake rolls with a savoury vegetable & beef filling.

Made with sweet potato, chickpeas, tomato, apricot & a blend of spices. Suitable for Vegetarians & Vegans.

Crispy spring rolls with vegetable filling.

Samosas with spiced vegetable filling.

Free range. Rich duck & zesty orange with a Cointreau glaze. Traditionally handmade using the finest natural ingredients, Pyman Pâtés are gluten free & do not contain any artificial additives, flavourings or colours.

Duck & hoi sin sauce, wrapped in pastry.

Falafel balls made from chickpeas, onions, & seasoning.

A rich, hand-formed mix of feta & spinach in a crisp spring roll pastry.

Sweet figs mixed with goat’s cheese & herbs, wrapped in a pastry parcel.

Medium coarse style pâté with smoked bacon, free range chicken liver, pork mince, & mixed herbs. Traditionally handmade using the finest natural ingredients, Pyman Pâtés are gluten free & do not contain any artificial additives, flavourings or colours.

Succulent chicken in a tangy ginger & lemongrass marinade, on skewers.

Mini fishcakes made with a blend of smoked haddock, potato, leek & mature cheddar cheese, rolled in natural breadcrumbs.

Pressed terrine with slow cooked ham hock, peas, mustard & honey.

20 Onion Bhajis (30g), 20 Spinach Pakoras (30g), 20 Vegetable Samosas (30g), 20 Tamarind Sauce (25g).

Fiery green peppers, stuffed with cooling cream cheese & coated in golden breadcrumbs.

A classic & satisfying soup with sweet leeks & creamy potato. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

A blend of cooked pasta, extra mature cheddar & cream cheese, coated in light breadcrumbs.

Filo pastry parcels packed with exotic mango blended with Brie cheese.

Mixed pack of skewers with a green pesto dressing: green olive & mozzarella balls, dried herbed tomato & mozzarella balls.

Unbaked. Puff pastry 2½" vol-au vent cases

Made with a rich mix of gruyere cheese, mozzarella & light blond beer. Coated in rustic oat flecked crumb.

12 of each: marinated chicken, chicken with pineapple, chicken with peppers & onion. Fully cooked.

Mini shortcrust pastry cases filled with British beef & ale and chicken & tarragon. Topped with puff pastry lids.

Mini quiches encased in a stone-baked shortcrust pastry. 12 of each: tomato & basil, cheese with onion & chive, mushroom & cheddar, Stilton & broccoli.

30 of each. Crisp shortcrust pastry cases filled with asparagus, sundried tomato, mushroom.

Bite sized bagels filled with oak smoked Scottish salmon & a cream cheese & chive filling.

Samosas with spiced vegetable filling.

Green jalapeno pepper & nacho cheese, coated in a tortilla breadcrumb.

Sliced onions bound together with a traditional spicy batter.

Indian style snacks made with fresh onions & authentic spices.

A non-blended pea soup with pieces of ham. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

30 of each: salmon, ham & mushroom, cheese. Bake in the oven.

Chopped & seasoned sausage meat, shaped into balls & filled with creamy egg mayonnaise. Coated in light, crunchy, golden breadcrumbs. Approximate diameter 3 to 4 cm, 18g each.

A creamy soup with a hint of spice. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

Oval shaped smoked salmon mousse with a zesty lemon & crayfish centre on a bed of smoked salmon. Traditionally handmade using the finest natural ingredients, Pyman Pâtés are gluten free & do not contain any artificial additives, flavourings or colours.

Mini pies with crisp shortcrust pastry bases & puff pastry tops. Filled with minced steak in a rich ale gravy.

An assortment of thaw 'n' serve canapés, 6 each of 8 varieties: • Mandarin & prune with smoked duck on white bread • Artichoke & tomato on white bread • Prawn, basil-flavoured cheese & tomato mini brioche • Blue cheese (fourme d'Ambert), pear & fig on special grain bread • Trout roe, smoked trout & cucumber on black bread • Vegetables on Nordic bread • Ham & fig butter on olive bread • Smoked salmon, lemon-flavoured cheese & cucumber mini brioche

Triangles of bread with a prawn mix & hint of ginger, topped with sesame seeds.

A creamy soup with a full tomato flavour & back notes of red pepper. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

A rich & creamy soup with an intense mushroom flavour & a touch of garlic. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

Cooked & chargrilled pieces of chicken leg meat in Yakitori glaze on wooden skewers.

Carrot & coriander soup with sweet potatoes & red peppers. Fresh frozen soups with a delicious home-made taste. Made in England using fresh ingredients & top quality stocks.

Mini Yorkshire puddings filled with minced beef in a horseradish cream sauce.