Gluten Free & Dairy Free Berry Burst Cake (14 p/ptn)

Triple layer, large, round, pre-portioned, Gluten-free and Dairy-free cake. Two layers of white sponge and one layer of red sponge, filled with blueberry icing and cranberry preserve. The cake is covered (top and sides) in a purple ombre blueberry icing and finished with swirls, cranberries and silver dust.