Baked. White poppy swirl rolls, wholemeal rolls, oat rolls, seeded rolls, white stamped rolls.
Part-baked. White bouchon 35g, multigrain bouchon 35g, multigrain ciabatta 50g, herb ciabatta 50g, wholemeal petit pain with seeds 50g.
Unbaked. A French, mini stone-baked baguette made with fermented dough. Hand cut & dusted with flour.
Part-baked. Olive ciabatta, herb triangle, tomato rectangle, onion rectangle.
Baked. Mini brioche slider rolls made with free range eggs & butter. Rich, light, puffy & buttery, slightly sweet with a golden crust. Made with British flour.
Baked. Miniature multigrain tin loaves. Made with British flour.
Baked. Miniature tin loaves with onion pieces. Made with British flour.
Baked. Miniature white tin loaves. Made with British flour.