Lion

A heady mix of all things Tennessee; sweet maple, rich bourbon & BBQ smoke. Perfect with pork & beef. Usage: Dip, top, glaze, marinade, use as a recipe ingredient.

Made using red birds eye chillies, cayenne pepper, herbs & spices. Use as a condiment or a marinade.

Thick, creamy & full of flavour.

Smoky & aromatic with a chilli kick. Blend of smoked red jalapeno chilli & mayonnaise. Perfect with nachos, fries, wings, tacos, fajitas, burgers & wraps.

Made using chunks of Danish Blue Cheese, the Lion Blue Cheese Dressing has a mild blue cheese flavour with hints of onion & garlic.

Mild and aromatic French style mustard with notes of garlic and oregano.

Lemon and Herb Piri Piri Hot Sauce. Herby and spicy, with a fresh citrus flavour, perfect for a variety of dishes. Marinate chicken, glaze seafood, add to stews for extra flavour, or simply serve as a dip.

Appearance /Texture: Thick and flowing, dark red/orange in colour, glossy sauce with visible flecks of chilli pepper, seeds and spices visible. Taste: Sweet garlic flavour with distinct vinegar, onion, spice and smoke notes. Aroma: Sweet, vinegary with onion and spice notes.

Lion Ranch Dressing.

Vegan Garlic Mayo.

Appearance /Texture: Free flowing dark red/brown in colour, glossy sauce with visible flecks of chilli pepper, seeds and spices visible. Taste: Sweet and hot with distinct vinegar, spice and notes. Aroma: Sweet, vinegary and spicy aroma.

Authentic Dijon mustard. Made using brown mustard seeds from Dijon, vinegar & sea salt.

Raspberry coulis in a handy squeezy bottle with nozzle for easy decorating. Vibrant red colour, raspberry flavour, good viscosity. Versatile, use to decorate plates and desserts or as an ingredient in cocktails, smoothies or yogurts. Different flavours of the coulis can be layered for attractive results. Approximately 70% fruit content.