Pre-cut. Almondy daim chocolate cake with crunchy caramel combines irresistible almond base with a golden cream and crunchy almond caramel, deliciously coated with smooth milk chocolate. It is a gluten free cake. It is Rainforest Alliance certified.
Pre-cut. Our Caramel & Peanut Cake can only be found in our foodservice range. So take the opportunity to offer your guests a cake that won't reach the average Almondy consumer. This cake is baked with our irresistibly delicious almond base, interspersed with nougat cream, soft caramel and roasted peanuts. Then we cover it all with a lovely milk chocolate coating.
Pre-cut. Toblerone Cake is part of our foodservice range and is baked from our irresistibly delicious almond base, layered with rich chocolate cream and smooth milk chocolate mousse. On top, of course, we sprinkle a generous layer of big chunks of Toblerone, before covering the whole treat with a generous coating of milk chocolate.
A sweet gluten free biscuit base topped with a cold set vegan style cheesecake, topped with pieces of raspberries in a gin gel. This cheesecake is pre-portioned into 12 portions and packed 1 cheesecake per outer.
Pre-cut. Gluten-free chocolate biscuit base with crunchy cocoa nibs. Layered with waves of chocolate-cherry and vanilla flavour vegan cheesecakes. The cheesecake is whirled with a generous layer of deep red cherry sauce.