Gluten Free Desserts

Pre-cut. Almondy daim chocolate cake with crunchy caramel combines irresistible almond base with a golden cream and crunchy almond caramel, deliciously coated with smooth milk chocolate. It is a gluten free cake. It is Rainforest Alliance certified.

Pre-cut. Our Caramel & Peanut Cake can only be found in our foodservice range. So take the opportunity to offer your guests a cake that won't reach the average Almondy consumer. This cake is baked with our irresistibly delicious almond base, interspersed with nougat cream, soft caramel and roasted peanuts. Then we cover it all with a lovely milk chocolate coating.

Pre-cut. Toblerone Cake is part of our foodservice range and is baked from our irresistibly delicious almond base, layered with rich chocolate cream and smooth milk chocolate mousse. On top, of course, we sprinkle a generous layer of big chunks of Toblerone, before covering the whole treat with a generous coating of milk chocolate.

Pre-cut. Gluten Free & Vegan. Chocolate biscuit base with a rich chocolate truffle mousse dispersed with cubes of chocolate Brownie and topped with sprinkles of chocolate crumb.

Pre- cut. Gluten Free & Vegan. A ginger crumb biscuit base with a Mango and Coconut Mousse topped with a Mango Gel and sprinkled with Toasted Coconut.

Pre-cut. Gluten Free. Biscuit Base with a layer of Lemon Cheesecake topped with a Lemon and Orange Marbled Glaze.

Pre-cut. Gluten Free. Biscuit Base with a layer of Rhubarb Cheesecake topped with a Strawberry Gel and a Bronze Glaze.

Pre-cut. A crispy gluten-free biscuit base, topped with an indulgent creamy vanilla cheesecake.

Pre-cut. Gluten-free biscuit base, topped with baked cheesecake & British blackcurrants in a glaze.

Pre-cut. Two layers of moist, gluten-free chocolate cake. Filled, topped & side coated in a rich chocolate fudge.

Bramley apples & blackberries topped with crunchy gluten free demerara crumble.

Pre-cut. Gluten free pastry case filled with creamy custard & chunky apple pieces. Topped with crunchy gluten free crumble & smothered in sticky caramel.

Pre-cut. Gluten free biscuit base with baked luxury cheesecake. Topped with glazed strawberries.

Pre-cut. Plain, gluten free biscuit base, topped with luxury baked cheesecake.

Lashings of golden syrup cascading over a melt in the mouth light & fluffy traditional syrup sponge pudding.

A sweet gluten free biscuit base topped with a cold set vegan style cheesecake, topped with pieces of raspberries in a gin gel. This cheesecake is pre-portioned into 12 portions and packed 1 cheesecake per outer.

Pre-cut. Gluten-free chocolate biscuit base with crunchy cocoa nibs. Layered with waves of chocolate-cherry and vanilla flavour vegan cheesecakes. The cheesecake is whirled with a generous layer of deep red cherry sauce.

Pre-cut. A tangy lemon cheesecake on a crunchy gluten-free biscuit base, with a creamy mascarpone topping, drizzled with a zingy lemon sauce.