Pre-cut. A double layer rich chocolate sponge, filled with orange flavoured frosting. Topped with chocolate flavoured frosting and hand decorated with apricot pieces and dark chocolate curls.
Pre-cut. A double layered, gluten-free cake. Fresh grated courgettes combined with a wholesome base of wholemeal flour, eggs, vegetable oil, sugars & yoghurt. Topped & filled with a lime cream cheese filling & decorated with nuts & lime zest.
Pre-cut. A triple layered gluten-free cake. Victoria sponge, filled with two layers of white chocolate icing & raspberry jam. Topped with raspberry icing & decorated with raspberry crunch pieces & white chocolate shards.
Pre-cut. A double layered, gluten-free cake. Gingerbread sponge, filled with apple flavoured icing & a layer of apple filling with apple & pear drizzle. Finished with chunks of sticky ginger & a sprinkle of gluten free ginger biscuits.
Pre-cut. Two-layered, large, round, pre-portioned, Vegan cake. Luxurious chocolate brownie style sponge with cherry filling and chocolate icing, Finished with a chocolate icing topping. The cake is topped with brownie cubes and a drizzle of cherry sauce. Decorated by hand.
Pre-cut. A double layer lemon flavoured sponge, filled with orange flavoured frosting. Topped with lemon frosting and hand decorated with apricot pieces and a drizzle of lemon flavoured icing.
Pukka Cheese, Leek & Potato Pies. Sliced leeks and diced potatoes in a creamy mature cheddar sauce encased in a light, puff pastry case. Suitable for vegetarians.
Pukka individually wrapped Vegan chicken and mushroom pies. Baked. Light puff pastry filled with tender soy protein chunks and mushrooms in a savoury vegan creamy sauce.
Pukka individually wrapped Vegan minced steak and onion pies. Baked. Light puff pastry filled with tender soy protein mince and onions in a rich onion gravy.
Totally tasty and very versatile, our vegan fillets are perfect as the main hero of your dish served up with a seasonal salad or veggies. They are brilliant at absorbing flavour, so whether you fancy peri-peri or jerk, they will spice up your meat-free dish!
Pre-portioned into 10. Authentic Vegetarian Quiche in a pastry case filled with a mixture using: Pasteurised Eggs; Grated Mature Cheddar Cheese and Onions
Pre-potioned into 10. Authentic Quiche in a pastry case filled with a mixture using: Pasteurised Eggs; Grated Mature Cheddar Cheese, Onions, Fresh Tomatoes and a sprinkle of Basil.
Pre-portioned into 10. Authentic Quiche in a pastry case filled with a mixture using: Pasteurised Eggs; Grated Mature Cheddar Cheese, Onions, Mixed Peppers, Aubergine and Courgette.
Pre-portioned into 10. Authentic Quiche in a pastry case filled with a mixture using: Pasteurised Eggs; Grated Mature Cheddar; Onions; and Ham with a sprinkle of Herbs.
Roasted butternut squash & red onion wedges in a sweetly spiced tagine style sauce, flavoured with orange, cinnamon, cranberries & sultanas. Suitable for Vegans
Cooked Italian rice in a creamy leek & spinach sauce, topped with a mix of steamed green beans, broad beans, broccoli & peas in a round pot. Suitable for Vegans & Vegetarians.