Sultanas have a delicate flavour and are noted for their natural sweetness. They can be used for baking, snacking or as a topping on breakfast cereals.
Rich fudge chocolate brownie mix, add water. Produces chewy fudge brownies, suitable for adding chocolate chips or nuts etc. 3.5 kg Bag makes 71 x 57 g dough portions.
All Purpose Seasoning. Ready to use. Rub the surface of meat just before roasting or grilling. Sprinkle it on sandwiches, salads or vegetables, free dosage.
Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.
Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.
Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.
Ambient, ready-to-use, fruit purée in a pouch. Up to 5 days shelf life after opening (chilled). Free from artificial colours, flavourings or preservatives. Versatile - use in drinks or sweet and savoury dishes. Can be frozen. Mr Léonce Blanc started his fruit stewing business back in 1892, in Corrèze, an area known for fruit-farming in the South-West of France. Searching for excellence, Léonce Blanc developed speciality techniques for transforming and preserving all the qualities of the fruit.
Raspberry coulis in a handy squeezy bottle with nozzle for easy decorating. Vibrant red colour, raspberry flavour, good viscosity. Versatile, use to decorate plates and desserts or as an ingredient in cocktails, smoothies or yogurts. Different flavours of the coulis can be layered for attractive results. Approximately 70% fruit content.
Delicious, creamy & easy-to-use. Simply heat, chill & serve, finish with a caramelised sugary top. Made using non-hydrogenated oil & free from artificial colours & flavours. Gluten free. Suitable for Vegetarians. Once made will keep in the fridge for up to 2 days. Perfect for portion control and preparing in advance. 1 Litre = 8 portions (125ml).
Simply heat, chill & serve. Made using non-hydrogenated oil. Gluten free & suitable for Vegetarians. Once made will keep in the fridge for up to 2 days. Perfect for portion control & preparing in advance. 1 Litre = 8 x 125ml portions.
Made with a traditional blend of cream, butter & sugar. Perfect for sticky toffee pudding, pecan pie or as a dip for churros. Ready to use straight from the pack or warm in a bain-marie or microwave. Bake stable. Made using non-hydrogenated oil & free from artificial colours & flavours. Gluten free. Suitable for Vegetarians. Freeze / thaw stable.
Inspired by traditional Christmas Pudding recipes, these individual Matthew Walker Gluten Free Christmas Puddings have been made using vine fruits, cider, brandy, sherry, port & glacé cherries.
Gluten-free
We recommend serving warm with a generous helping of brandy cream and finish with a dusting of icing sugar.
Dry mix for producing golden-brown, crunchy, flavoursome waffles with a slightly sweet vanilla taste. 3.5kg dry mix makes 75 x 100ml uncooked waffle portions or 61 x 100ml Belgian style waffle portions. Mix in a ratio of 1kg dry mix to 1 litre of tepid water and 150ml of cooking oil.For Belgian style waffles mix 1kg of dry mix add 2 Eggs, 150g Butter, 500ml tepid Milk, 500ml tepid Water.
A complete Yorkshire pudding mix, add water. Produces light & crispy Yorkshire puddings. 3.5 kg Bag makes 100 x 100ml portions of uncooked batter (100 x 4" puddings).
Nation's favourite stuffing (Paxo is the No.1 best selling ambient stuffing brand). Dry sage & onion stuffing mix, just add boiling water. Makes 265 x 34g (cooked) portions per 2.5kg bag. Low fat & low sugar. No artificial colours or preservatives.