Cooking and Baking Ingredients

Dry cheesecake filling mix. Add water or milk. Makes 96 x 41.5g portions (4 x 10" deep fill cheesecakes). Allow 4 hours to set firmly.

Finely milled, stoneground organic English flour for wholemeal pastries, biscuits, scones and sauces.

Traditional Waffle Cones Suitable for Use with 2-3 Scoops Ice Cream or Soft Ice

Traditional Fan Wafer for Ice-Cream and Desserts.

Raspberry flavoured vegan jelly crystals. Wibble Jelly has produced a range of delicious, low-calorie and low-sugar jelly crystal products. Coming in a 1.9kg bag, this product has the same yield as the 3.5kg industry standard, making 20L of Jelly. This jelly is quick setting, and will set unrefrigerated in just one hour! Available in Strawberry, Forrest Fruits, Orange and Raspberry flavours.

Strawberry flavoured vegan jelly crystals. Wibble Jelly has produced a range of delicious, low-calorie and low-sugar jelly crystal products. Coming in a 1.9kg bag, this product has the same yield as the 3.5kg industry standard, making 20L of Jelly. This jelly is quick setting, and will set unrefrigerated in just one hour! Available in Strawberry, Forrest Fruits, Orange and Raspberry flavours.

Orange flavoured vegan jelly crystals. Wibble Jelly has produced a range of delicious, low-calorie and low-sugar jelly crystal products. Coming in a 1.9kg bag, this product has the same yield as the 3.5kg industry standard, making 20L of Jelly. This jelly is quick setting, and will set unrefrigerated in just one hour! Available in Strawberry, Forrest Fruits, Orange and Raspberry flavours.

Creamy yellow coloured, finely ground gram flour.

A naturally gluten free white flour with faint brown flecks. Freee by Doves Farm brand.

Our original sea salt flakes, but in a smaller tub, making it ideal for kitchens with limited space.

Blanxart Professional Chocolate, presents a range that promises to meet the needs of even the most seasoned artisan: a selection of essential chocolates ideal for any workshop, made from carefully selected origins that connect with the land to allow for inspiring creations. Dark Chocolate with 71% Cocoa that stands out for its intense, and at the same time balanced, roasted cocoa taste as well as its citric and red fruit flavour. Offering the perfect blend with hints of spices, wood and subtle spicy nuances.

Blanxart Professional Chocolate, presents a range that promises to meet the needs of even the most seasoned artisan: a selection of essential chocolates ideal for any workshop, made from carefully selected origins that connect with the land to allow for inspiring creations. Blanxart Sants Milk Chocolate is characterised by its intense milky profile with hints of caramel, subtly complemented by a soft touch of cocoa. The combination of these flavours and its delicate creaminess give this chocolate a unique taste.

Dr Oetker Ready To Roll Marzipan (no Added Colour) 6x1kg.

Simply sprinkle over cooked chips for Piri Piri tasty chips with a zingy kick. Gluten Free Piri Piri Chip Seasoning.

Pure Dried Vacuum Salt.

Wheat flour

Use in hot or cold drinks and/or desserts. Plastic bottle.

Use in hot or cold drinks and/or desserts. Plastic bottle.

BANANA CHIPS LIGHT YELLOW TO GOLDEN YELLOW SLICES.

Wholemeal rye flour

A fine white powder. Classic raising agent for adding to plain flours when making cakes, scones or puddings.

Little Pod Natural Madagascan Vanilla Paste 100ml

Roasted Seaweed green full size 10 sheets.

Blend of herbs and spices

Brown/red flakes with bacon/smoky/meaty taste.

Off white powdered gelling agent; polysaccharide extracted from the cell walls of red algae?s.

Milk chocolates with a soft toffee centre (30%). (Milk chocolate contains milk solids 14% minimum and vegetable fat in addition to cocoa butter).

Milk chocolate (65%) in a crisp sugar shell.

Rectangle shaped sweet butter shortcrust pastry shells.

Mini Cones Assortment - Ready to Fill - with sweetener. Comes with a holder.

Amuses-bouche in a maize dough, ready to fill. Iris shaped taco shells.

Xanthan gum is a natural thickener used in sauces and dressings, as well as to enhance the consistency of fat-reduced products. The product can also be added to sodium alginate to thicken during the spherification process.

Rich in colour, juicy and delicious our cherries will add moisture and definition to cakes and biscuits.

Blackcurrant Pie Filling & Topping.

Made with fresh ripe fruit bursting with sweetness and fantastic flavour.

Ready to use (Shake before use) - For use in toppings, bases or inclusion in desserts, dairy products, confectionery etc. Application rate dependent on requirement.

Chocolate Sauce With Hazelnut Flavouring, 6x1kg.

Pistachio sauce - A thick, light green sauce with the flavour and aroma typical of pistachio.

Luxury White Chocolate flavour sauce - Ready to use / Shake before use / Use as a garnish for desserts an ice cream.

A pumpkin spice flavoured topping sauce.

SIMPLY Mango Flavour Topping Sauce - a mango flavoured dessert topping sauce with 25% Mango puree - ready to use / shake before use / use as a garnish for desserts or ice cream etc.

Reduced fat cocoa powder.

Callebaut Chocolate Sticks 1.6kg

Over 50% fruit and no chopped mixed peel, blended with ale, brandy and Christmas spices.

A blend of dry ingredients, Fennel, Cassia Cinnamon, Aniseed, Black Pepper & Cloves.

Ground dark red berries of Rhus coriaria (sumach tree).

The peels are obtained from mature, undamaged and seasonal fruits. The fruits are brought into supplier in bulk, unloaded onto fruit silos and wahed with water. They are a mix of orange, yellow, and green peels and taste sweet.

Strawberry Flavour Topping Sauce - a strawberry flavoured dessert topping sauce with 5% strawberry puree.

Vegan Chocolate flavour sauce for use as a garnish for desserts etc. Ready to use / Shake before use / Use as a garnish for desserts and ice cream.

Salted Caramel sauce - A thick, brown sauce with the flavour and aroma typical of Salted Caramel.

A caramel flavoured sauce - A thick sauce with the flavour and aroma typical of caramel.

New Dark Cookie Crumb, perfect for your Oreo style Desserts this Crumb has a great flavour and a great price! Sold in 1kg bags, This crumb with its great cocoa taste will provide the ultimate filling or topping to your Oreo-style bakes.

Hand-harvested sea salt flakes, expertly blended with Aleppo pepper and bird's eye chilli for a spicy aromatic taste that's great on poached eggs and avocado. Fantastic flavour at your fingertips.

Hand-harvested sea salt flakes, expertly blended with wild and roasted garlic for a wonderfully fragrant taste that's great on buttery new potatoes. Fantastic flavour at your fingertips.

Tempura Flour is a batter mix flour used for coating meat, chicken, vegetables, fruits, fish, squid etc. by dipping the food parts in mix to get a coating as per instruction and fry in high temperature oil. Very popular in the Japanese and Korean kitchen.

Bramley Apple & Blackberry Pie Filling.

Strawberry Pie Filling.

Baking powder in a plastic tub with lid.

Blanxart Professional Chocolate, presents a range that promises to meet the needs of even the most seasoned artisan: a selection of essential chocolates ideal for any workshop, made from carefully selected origins that connect with the land to allow for inspiring creations. Dark Chocolate 55% Cocoa with a delicate cocoa flavour characterised by a balance between a sweet, fruity taste, which is delicately complemented by soft woody nuances, accompanied by subtle hints of dried fruits.

Blanxart Professional Chocolate, presents a range that promises to meet the needs of even the most seasoned artisan: a selection of essential chocolates ideal for any workshop, made from carefully selected origins that connect with the land to allow for inspiring creations. Delicate white chocolate that stands out for its milky and creamy flavour accompanied by a balanced sweetness and light hints of vanilla.

A Caramel flavour sauce with butter, sugar , glucose syrup , preservative and added flavourings. Suitable for hot and cold drinks and/or desserts.

White Chocolate Easimelt Callets. 28%

Round shaped, puff pastry cases. Crispy texture & golden yellow colour. Suitable for both sweet & savoury fillings.

A dry blend consisting of coloured and flavoured crystals which, on reconstitution as instructed, will produce a firm jelly.

Raspberry coulis in a handy squeezy bottle with nozzle for easy decorating. Vibrant red colour, raspberry flavour, good viscosity. Versatile, use to decorate plates and desserts or as an ingredient in cocktails, smoothies or yogurts. Different flavours of the coulis can be layered for attractive results. Approximately 70% fruit content.

Thick & creamy custard. Ready to serve. Serve hot or cold. Supplied in a carton.

Liquid Smoke 2.5ltr

Mona Lisa Dark Chocolate Domes, 65mm, 5x28pcs.

Forest Fruits flavoured vegan jelly crystals. Wibble Jelly has produced a range of delicious, low-calorie and low-sugar jelly crystal products. Coming in a 1.9kg bag, this product has the same yield as the 3.5kg industry standard, making 20L of Jelly. This jelly is quick setting, and will set unrefrigerated in just one hour! Available in Strawberry, Forrest Fruits, Orange and Raspberry flavours.