Chilled

Smooth & creamy, smoke flavoured cheddar cheese slices.

Unsmoked, rindless bacon. Approx. 38 to 44 rashers per pack.

Approx 35 Rashers.

Cooked. 220/100.

Cooked. 250/100.

A creamy blue Stilton with a sharp yet nutty flavour and delightful buttery notes.

Vegetable fat spread (54%) with buttermilk.

Made in Lincolnshire. Home-made chutney in a smooth mature cheddar, coated in dark red wax.

Black pudding stick made with pork blood, pork fat, pork rinds, cereal, onion, spices & herbs.

Made in Lincolnshire. A beautiful savoury taste with a kick, coated in red wax.

Based in the heart of the Cotswolds, Coln Valley is a traditional smokehouse producing luxury smoked salmon with a mild, smokey flavour. Smoked by artisans using up-dated version of the original London brick kilns, they take pride in preparing salmon as it used to taste.

Based in the heart of the Cotswolds, Coln Valley is a traditional smokehouse producing luxury smoked salmon with a mild, smokey flavour. Smoked by artisans using up-dated version of the original London brick kilns, they take pride in preparing salmon as it used to taste.

Whole wheel of French Brie.

Block.

Suitable for spreading, baking & cooking. 78% Lower in saturated fat than butter & contains Omega 3 & 6. 100% of oils in Flora are from plants. Free from artificial colours & flavours. Vegetarian Society approved.

Made in Lincolnshire. Smooth, mature cheddar with garlic & chives. Coated in cream wax.

Shaved grana padano (PDO).

100% Shredded Mozzarella Cheese

Shaved grana padano (PDO).

A mix of grated analogue & mature cheddar.

Tyras Greek Feta is tangy in flavour and crumbly in texture making it the ideal addition to any greek salad.

85%. Honey cured ham formed from cuts of pork leg meat. Cooked, roasted & sliced.

A versatile mix of sliced Prosciutto Crudo, Spinata Romana & Milano Salami.

Made in Lincolnshire. Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby.

Made in Lincolnshire. Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby.

Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby. Made in Lincolnshire.

The taste of butter with the convenience of a spread. Ideal for cooking, baking & spreading on sandwiches. Spread straight from the fridge.

Versatile & helps save time in the kitchen. Provides an even melt with less oiling than grated cheddars. Can be used as a topping, sandwich filling & in dishes such as pasta & moussaka.

Made with a blend of cheese & vegetable oil.

Versatile & helps save time in the kitchen. Provides an even melt with less oiling than grated cheddars. Can be used as a topping, sandwich filling & in dishes such as pasta & moussaka.

Individual portions.

Smoky & aromatic with a chilli kick. Blend of smoked red jalapeno chilli & mayonnaise. Perfect with nachos, fries, wings, tacos, fajitas, burgers & wraps.

Sliced mature cheddar cheese.

Block.

A firm, jelly-like quince paste. Traditionally served in Spain with Manchego cheese.

Slices of mild Cheddar blended with red & green bell peppers, Jalapeno chillies & Mexican style chilli seasoning.

Block.

Block.

Mini Camembert cheese with a smooth creamy inner and white rind.

Sliced Monterey Jack cheese.

70% Shredded Mozzarella Cheese, 30% Shredded Cheddar Cheese

Made in Lincolnshire. Oranges with a drop of whiskey in a smooth mature cheddar. Coated in orange wax.

Authentic pesto made in Liguria, Italy.

Authentic cured ham from Parma. The product has the D.O.P. quality label as it has been cured & sliced in Parma, Italy.

Brockmoor Red Leicester is a dark red mild cheese which has a nutty flavour with a firm body and a close flaky texture.

Butter portions in plastic packs.

Aged 6 months. Made from ewe's milk. Deep yellow rind & creamy white interior. Firm texture with a buttery, nutty flavour.

Sliced Emmental cheese.

A cured, salted & spiced meat made from pork belly. Cook before serving.

Italian salami with a fine texture & mild flavour.

American style cooked & sliced beef.

Pure pork, medium grain salami.

Sliced Spanish Serrano Ham.

Traditional farmhouse cheddar with a delicately smoky flavour & a smooth texture. Dusted with paprika.

Smoked, rindless bacon. Approx. 38 to 44 rashers per pack.

Made in Lincolnshire. Traditional smoked cheddar, coated in yellow wax.

100%. Cured, cooked, smoked, sliced ham made from whole pork leg.

Serrano ham, Chorizo, & Lomo

70% Vegetable fat spread. Suitable for baking, spreading, shallow frying & freezing. Bain Marie stable.

55% Vegetable fat spread. Good for spreading.

Slow roasted tomatoes in oil with oregano & garlic.

Low fat sunflower spread 30%.

100%. Cured, cooked, sliced ham made from whole pork leg.

Vegan white cheddar style grated.

Strained Greek yogurt. 10% fat.

Halloumi Cheese made in Cyprus from a blend of Pasteurised Cow, Goats & Sheep's milk