Cheese and Vegetable

Filo pastry parcels packed with exotic mango blended with Brie cheese.

Sweet figs mixed with goats cheese & herbs, wrapped in a pastry parcel.

Chunks of diced Brie & cranberry jam wrapped in filo pastry. .

A rich, hand-formed mix of feta & spinach in a crisp spring roll pastry.

Sticks of mozzarella in a rustic breadcrumb & parsley coating.

McCain Menu Signatures. A blend of cheese & chilli peppers in a crispy batter.

Fiery green peppers, stuffed with cooling cream cheese & coated in golden breadcrumbs.

Baby Camembert rounds in a lightly toasted breadcrumb coating.

Made with sweet potato, chickpeas, tomato, apricot & a blend of spices. Suitable for Vegetarians & Vegans.

A blend of cooked pasta, extra mature cheddar & cream cheese, coated in light breadcrumbs.

Falafel balls made from chickpeas, onions, & seasoning. Approx 130 balls per 2kg bag

Garlic mushrooms in a breadcrumb coating.

Mushrooms coated in breadcrumbs.

Cauliflower florets coated in gluten-free and Vegan Moroccan style spiced quinoa breadcrumbs. Florets range in weight from approximately 15 to 35g each. Perfect for starters, snacks and sharing platters.

Mozzarella and cream cheese, coated in gluten free breadcrumbs flecked with poppy seeds and parsley. Approx 52 pieces.

Breaded pre-fried Brie Triangle

BBE Date: 28/01/2025

Cooked risotto rice, mushrooms and coconut oil food preparations in gluten free breadcrumbs.

An indulgent treat of macaroni pasta in a Cheddar and Mozzarella cheese sauce with a hint of chipotle chilli, coated in crispy breadcrumbs.

Frozen mozzarella cheese sticks coated in seasoned breadcrumb.

Falafel made with chickpeas and beetroot - simply blended with lively spices and baked.

Falafel made with chickpeas, red pepper, apricots and dates - simply blended with Moroccan spices and baked.

Processed cheese with bell and jalapeño pepper in a tempura batter coating.

Breaded pre-fried frozen halloumi.