Part-baked. Rich in large fig pieces. Intense fig flavor against a rye background. Ideal for the festive season served warm with butter & preserves. Excellent lightly toasted and served with pate. Perfect sliced very thinly, lightly toasted & served with cheese & fruit.
Part-baked. Subtle & perfectly balanced aromas & flavours of lemon & hay. Perfect to accompany salmon, scallops & prawns. Wonderful for open sandwiches topped with fish. Delicious served warm or toasted with kippers for breakfast.